The temperature should register at least 145F/62C if fully cooked. Cover the salmon with plastic wrap and put the salmon in the freezer. Continue to cook for an additional 3-5 minutes or until the fish is fully cooked and flaky with a fork. Toss the wok until the rice is coated with oil and then add your leftover salmon and keep tossing. For thawed or fresh cakes, heat 1 tablespoon oil in a nonstick skillet over medium heat. Im here to talk about food and cooking, and to share some of my favorite recipes with you all! The salmon's done when it's opaque throughout. A crackdown on the sellers of imported frozen fish will push through on Sunday, December 4, as scheduled, an official of the Bureau of Fisheries and Aquatic Resources (BFAR) said on Thursday, amid . Cook the fillets in a skillet, let them cool slightly so you can flake them, and then toss the flaked fish back into the skillet with some leftover cooked vegetables to create a quick hash. You can cook it straight from frozen. I recently cooked my first frozen salmon dinner. [Text]: Black pepper I would love to hear from you! Simply place the frozen salmon fillets in a resealable bag and submerge them in cold water. This is a great resource for anyone who loves to learn about cooking! I hope youll check out my blog and my recipes, and I look forward to hearing from you! Questions: Caleb (605) 695-8487 or Mark 605-651-5458 Payments acce pted: We accept Credit Card, Cash and Checks.. Flake the cooked salmon so it easily tucks into wraps, or just slip a big piece between two slices of bread along with your favorite additions, of course for a hearty sandwich. Change the water every 30 minutes until the salmon is fully thawed. this will give you perfectly cooked and flaky salmon. The best products use premium materials to create a product that is both durable and beautiful. Cook it and tuck it into wraps and sandwiches. Go basic with a green salad or try something new with cucumber noodles. Place the salmon on a baking sheet lined with parchment paper or a silicone baking mat, then put it in the freezer. While the salmon is cooking, mix together some salt, pepper and olive oil in a bowl. Frozen salmon can last for up to six months in the freezer. How frustrating! If you are looking for a similar recipe to old bay seasoning then try this fish seasoning recipe. You can make this salmon recipe just like the photo. Add an estimated time of 5 minutes for frozen fish, that said, the thickness and size of the fish will determine how long to cook for provided it is cooked to the correct temperature. Season with black pepper. However, frozen fish should be cooked at 160F. However, both are different types of seasonings and Cajun seasoning is a bit spicier than old bay so you may want to use less of it. If youre using frozen salmon patties, the best way to make them is to thaw them, either by placing them in a warm water bath or by heating them on the stovetop. Watch on. Cooking Tom filled with tasty recipes and tips and trics that will teach you how to cook, including how best to use the stove, how much meat to put on a plate, when to add onions and garlic, which spices to season with, etc. While they may seem like an unlikely pair, they actually complement each other quite well. Add the strips of fish and toss to coat evenly. (If using a non-stick pan, preheat for 3 minutes.) salt, salmon, sugar, rice, green tea. Salmon and shrimp are two seafood items that are often seen on menus together. Continue to cook for another 5 minutes and check the thickest part of the fish with a meat thermometer. The process is simple and fast, and the result is a delicious, flaky, tender, and nutritious meal. [Text]: 1 teaspoon sea salt Copyright 2022 Cooking Tom | Powered by Cooking Tom. 1. Place your (unwrapped) salmon on a microwavable plate, covered with a paper towel, and then let the microwave work its magic. Flash Freezing Technology - State of the art technology has closed the "taste gap" between fresh and frozen seafood. Add the chopped vegetables, capers, Greek yogurt, mayonnaise, Dijon mustard, and kosher salt and stir to combine. For a 1-pound frozen salmon, I recommend cooking it for about 12-15 minutes. Defrost the fillets, chop them up finely, combine with some herbs, an egg, and breadcrumbs, and shape the mixture into patties. Then, youre going to have to put each patty on a microwavable plate and microwave it for a minute, or until the fish is opaque. Spray the air fryer basket with cooking oil. Remove the frozen fish from its packing (fillets or side) and place it skin side in the air fryer basket. "Cooking frozen salmon comes down to timing . Im here to talk about food and cooking, and to share some of my favorite recipes with you all! If youre looking for an easy way to store your salmon, you may wonder if you can freeze it in a Ziplock bag. I'm cooking pork in the crock pot currently. 3. I believe that anyone can cook a delicious meal, no matter their skill level. Here are 10 ideas to get you started. This can cause the patty to break during baking. Salmon with Roasted Tomatoes and Shallots Diabetic Living. It's been in for about 2.5 hours now. Transform it into salmon burgers. Use the spatula to place the patties on the grill. So, you might be wondering how to cook frozen salmon patties. Meant to put it on high for 4 hours but just noticed I have it set on low, meaning it needs 8 hours. vegetable oil, cilantro, grape tomatoes, salt, honey, fresh mint and 13 more. I thought it would be fun to answer it and share my experience cooking frozen salmon, so that you dont have to go through the same thing! Doing so can promote bacterial growth and make the fish unsafe to eat. So go ahead and stock up on your favorite fish. Im Brian Danny Max, a chef and a writer at cookingtom.com. Keep a few fillets on hand and you have a healthy meal on your hands at all times without having to run to the fish market on your way home. Cook until the fish reaches an internal temperature of . If you are planning on baking it in the oven, you should bake it for 10 minutes longer than the time suggested on the package. Here's the two-step method: Preheat your oven to 425F. Drain the salmon and place it in a medium bowl: mash it lightly with a fork. [Text]: 2 tablespoons salmon sauce (recipe below) If youd like to try a variation on this recipe, be sure to use fresh salmon and stay away from frozen fish. document.getElementById("ak_js_1").setAttribute("value",(new Date()).getTime()); This site uses Akismet to reduce spam. I specialize in healthy, flavorful recipes that are easy to make at home. [Text]: ~~ I did not use a spatula, but it is a very easy recipe to use a spatula and knife to cut up. Next, season the salmon with salt, pepper, and other herbs or spices. Flash-freezing a fresh fish shortly after it's caught is the best way to lock in all the goodness that wild salmon has to offer. Delivery & Pickup Options - 10 reviews of Shrimp Lady Seafood Market "So glad I finally stopped & checked out The Shrimp Lady. Yes, you can substitute cajun seasoning for old bay seasoning. Steamed salmon has such a moist texture and clean flavor you might wonder why you havent been making it this way the whole time. This ensures that the fish is not dried out when it is cooked. How Long Does It Take To Cook Salmon In The Oven? Serve and enjoy! How Can I Make Frozen Salmon More Delicious? 2. Avoid cans that have a cracked or dented lid. Place the frozen salmon patties on a baking sheet and bake them for about 20 minutes, or until cooked through. On your microwave, choose the "defrost" setting and then enter the weight. Have any tips or tricks of your own? Delicious. Position an oven rack in center of the oven and preheat to 450 degrees F. Line a rimmed baking sheet with aluminum foil and brush with oil. The salmon will turn into soft slices. The Yukon River's salmon runs, once abundant with fish, have declined by a catastrophic 95%. Salmon Cakes Recipe. This is especially true with frozen meats. You can also coat the salmon in a marinade if desired. Cooked salmon can be stored in an airtight container and refrigerated for up to 3 days. This is because freezing stops the growth of bacteria, which can cause fish to spoil quickly. Most frozen foods that require cutting can be made by cutting them using a knife. Ingredients Some places that sell frozen salmon patties are SuperValu, Trader Joes, Aldi, Costco, and Walmart. Bake for 20-25 minutes or until cooked through. What Is the Temp That Is Best for Frozen Salmon? Also read: The Life Cycle of Wild Atlantic Salmon. And when youre ready to cook it, thaw the salmon in the refrigerator overnight. Preheat a large cast-iron skillet on medium heat until the handle is hot to the touch, about 8 minutes. But sometimes, I cant finish an entire fillet in one sitting, and thats where freezing comes in handy. The answer is yes, but there are a few things you need to keep in mind. Remove the frozen fish from its packing (fillets or side) and place it skin side in the air fryer basket. Freeze for 2-3 hours or until solid. I wanted to know. If you arent using your salmon right away, make sure to keep it frozen. Lay the fish right alongside some potatoes and asparagus and youve got a wholesome one-pan meal. Well, youre going to need to defrost the patties in the microwave. Serve with the awesome homemade tartar sauce and garnish with fresh dill. You don't want the fish pieces to be touching or overlapping at all. Air fry the frozen salmon for 3 minutes (just enough to melt some of the ice), remove the air fryer basket from the air fryer, and sprinkle old bay seasoning on the salmon. Nutritional data: Please note that the nutrition label provided is an estimate based on an online nutrition calculator. Follow these simple steps to cook frozen salmon in the oven: Preheat oven to 375 degrees Fahrenheit. Fill the bowl with cold water, and let the salmon thaw. Do this to remove any ice that's formed on the outside. They are quick to prepare and are usually inexpensive. FRESH CATCH: Carefully handled, chilled, and frozen within hours of harvest to offer maximum preservation of flavor, texture, color, and nutritional content. It's important to use a two-step cooking method - cover the salmon at the start of cooking, then grill uncovered until it reaches room temperature. If cooking salmon side then it is important to flip it once during the cooking time for even cooking. Never microwave frozen salmon, as this will damage the . Bake for 12 minutes per side or until cooked through. Feel free to browse through, you are guaranteed nothing here but a yummy experience, Your email address will not be published. Steamed Salmon with Nectarine Corn Salsa KitchenAid. Start by prepping your salmon. Ive been cooking professionally for about 10 years now, and Ive loved every minute of it! Also, remember we have other means like freezing smoked salmon or salting. Kindly rate the recipe 5 star and leave me feedback in the comment section below. As a general rule, you don't have to cook frozen fish any longer than you would cook it fresh. The best frozen salmon use high-grade raw materials to produce. As long as frozen salmon is cooked to a safe internal temperature, it should be safe to eat. This works best for salmon steaks and thick pieces of fish. When ready to eat, reheat in the air fryer or oven until warmed through. So, I searched again. Saut it with leftover veggies for a quick skillet hash. Position an oven rack in center of the oven and preheat to 450 degrees F. Rinse the salmon fillets under cool water. We will answer frequently asked questions about freezing salmon, including the two best ways to store it and how to tell if it is unsafe to eat. Fresh salmon will take about 8-10 minutes to cook at 375 degrees Fahrenheit and a bit longer for frozen fish. The guys are always friendly, quality is excellent & price is reasonable. 5. Be careful not to tear the meat as you remove the bones. If youre looking for an easy and quick meal for dinner, youll find a lot of recipes that call for frozen patties made with salmon. Your email address will not be published. Tag me @thedinnerbite onInstagramandsave away to yourPinterest. No fish is handled with more care from the time it leaves the water until delivered to a customer than a line-caught flash frozen Alaska Gold Wild Salmon from Seafood Producers Cooperative. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); It is really nice to meet you! When shopping for frozen salmon, there are a few things you should look for. Transfer a portion or two to the fridge in the morning to defrost, and in the evening youll have countless options for dinner. Many believe that the change in texture can make salmon more tender and easier to eat. You can also place the wrapped salmon in a zip-top freezer bag for extra protection. For a small patty, you can do this in one slice, or if the patty is larger, you can do it in two or three slices. Place frozen salmon portions skin side down in a baking dish. Welcome and thanks for visiting my food blog "The Dinner Bite". To thaw frozen salmon patties in a warm water bath, take them out of the freezer and place them in a container of warm water. Most frozen foods can be cut using a bread knife. 200. r/Cooking. Add a tablespoon of sesame oil to the wok and then fry your green onions and then add the rice. The smell of the fish- If the fish smells sour or has an off-color, then you need to get rid of it. This works best for salmon fillets and other thin pieces of fish. Mmmm. One of the key steps to cooking frozen salmon is to wash the ice glaze off the fish before cooking it. It will vary based on the specific ingredients and brands you use. Continue to cook for another 5 minutes then check the thickest part of the fish with a meat thermometer. To prevent freezer burn, ensure the salmon is tightly wrapped and stored in an airtight container. Cold water method: If you are in a hurry and need to thaw your salmon quickly, you can use the cold water method. There are 3 ways to tell if your frozen salmon is bad: 1. How Long Does It Take To Cook Ground Turkey? Wrap the salmon tightly, taking care to remove any air pockets. For example, a package of frozen salmon should be baked for 10 minutes at 350 degrees Fahrenheit. Is there anything better than biting into a fresh, delicious piece of salmon? How To Freeze Salmon? Then, pour olive oil into the baking pan and set it to low heat. This process helps to kill any bacteria, viruses or parasites that could be lurking in the fish. You can also cook frozen salmon in a skillet over medium heat for about 8 to 12 minutes. My parents are both great cooks, and they taught me a lot about the kitchen. Smoking the salmon is a simple and delicious way of cooking it. It comes out moist and flaky just as it should. air fryer frozen salmon recipe, how long to cook frozen salmon in air fryer, old bay salmon recipe. Preheat oven to 425F . Preheat the oven to 375 degrees Fahrenheit (190 degrees Celsius) if you're going to cook quickly. If youre using salmon fillets, make sure theyre skin-on and cut them into even portions. Save my name, email, and website in this browser for the next time I comment. Frozen salmon (obviously) or any other frozen fish you prefer. Place the salmon skin-side down on the form. Place the salmon strips onto baking sheets or foil-lined baking dishes prepped with baking parchment paper or silicone mats (if using an electric oven). Store your wrapped sushi-grade salmon in the freezer for up to six months. The cooking method is foolproof and you only require a handful of ingredients. Just add a dollop of mayo, bread crumbs, finely chopped onions and bell peppers to the leftovers and mix. A little tip from us to be more risk-averse: start short! My parents are both great cooks, and they taught me a lot about the kitchen. When you cut the pieces up, place them on the grill, cook for a couple minutes, and then put the salmon patties on them. Also read: Coho Salmon vs Sockeye: Whats The Difference? Learn how your comment data is processed. How Long Are Hard Boiled Eggs Good In Fridge. If you don't like frozen fish, I have the perfect recipes for you. Ive been cooking professionally for about 10 years now, and Ive loved every minute of it! Cut a piece of freezer paper large enough to wrap the salmon fillet, leaving several inches of extra paper on each side. Salt and freshly ground black pepper to taste. Let it cook for 5 minutes and turn the patties over. This tutorial will show you how to cook old bay salmon and how long to cook frozen salmon in an air fryer. You can also use previously frozen salmon, but it may not have the same texture once its thawed and refrozen. Also read: Health Benefits Of Eating Wild Salmon. You can store them in the refrigerator for up to five days, or you can freeze them in an. Give it a try the next time you have some salmon in stock and see how well it works for you. The color of the flesh- If the color of the fish changes from gray to brown, this could mean that it is rotten. When ready to cook salmon, remove it from the freezer and thaw. Turn any salad into dinner by cooking a few defrosted salmon filets and sliding them on top of each bowl. What to Look For When Buying Frozen Salmon. Prepare the cakes up until golden brown, about 2 minutes on each side. Freeze fresh salmon for 2-3 hours or until solid. For step-by-step instructions (including . Im Brian Danny Max, a chef and a writer at cookingtom.com. Well cover three of the safest ways to cut frozen foods later in this article. The texture of the fish's flesh- Not be mushy or slimy to touch. Get our best recipes, grocery finds, and clever kitchen tips delivered to your inbox. Bake the salmon for 15 minutes. Check out my air fryer fresh salmon and cod recipes. Put the frozen cakes into the oil and let them be for 5-10 minutes, up until the cakes are defrosted. But what do you do if you cant finish your salmon all at once? Coho Salmon vs Sockeye: Whats The Difference? Place the salmon on a baking sheet lined with parchment paper or a silicone baking mat, then put it in the freezer. They're both fresh and delicious! Serve immediately with any desired accompaniments, such as fresh vegetables or fruit, honey glazed carrots or potatoes, or an herbal mayonnaise sauce. I dont know the optimum cooking time and how to tell when its done, so I was a little worried. Try this frozen air fryer recipe next: air fryer frozen chicken drumsticks. As an Amazon Associate, I earn from qualifying purchases. Yes, frozen salmon does expire or go bad. For example, a 300F temperature is used to cook fresh salmon. It can also be frozen at home for later. First, make sure you remove the skin. Here is a guide on how to freeze salmon so you can enjoy it whenever possible. Let it cook for 5 minutes and turn the patties over. fresh ginger, frozen salmon, coconut aminos, garlic, brown sugar substitute and 2 more Salmon Patties from Frozen Salmon Just a Pinch red bell pepper, lemon, salt, bread crumbs, celery, olive oil and 3 more The temperature should register at least 145F/62C. Then, cook it according to your recipe instructions. Next, youre going to have to remove them from the packaging, and then cut them in half. Also, a little goes a long way, you can use about 1-2 teaspoons of old bay seasoning for a pound of salmon. Transform it into salmon burgers. This year marks the lowest run of chinook ever recorded in the Yukon River - down a catastrophic 95 . Under no circumstances will thedinnerbite.com be responsible for any loss or damage resulting for your reliance on nutritional information. One common way to prepare salmon and shrimp is to boil them together. No defrosting is needed and you can have a healthy dinner from your air fryer to your table in 20 minutes. Once frozen, transfer the salmon to a zip-top freezer bag and return it to the freezer. The FDA recommends an internal temperature of 145F/62C for fish. Everything you need to know about freezing salmon: its a quick and easy process that will help keep your fish fresh for months. For a longer thaw time, you can also place them in the microwave. the simple answer is yes, cooking frozen salmon, especially in the air fryer is such a breeze. Add the egg back as well, mix, and season with salt, pepper and a teaspoon of soy sauce, before tossing again. If youre going to cook the defrosted salmon fillets in the oven, you might as well add some veggies to the sheet pan to turn it into a complete dinner! I also like to write cooking instructions on the label, so I know exactly how to prepare the salmon when Im ready to eat salmon. Form into patties and pan-fry. Feel free to browse through, you are guaranteed nothing here but a yummy experience. Add it to any and all salads. Frozen salmon is a great source of protein and healthy fats, so it's perfect for any meal. The cinnamon roll and blueberry flavors are my absolute favorite and I stock up when they're in. Veggies made great frozen muffins. Otherwise, the fish will burn freezer. Can you air fry frozen salmon? You can also use any other seasoning of your choice like lemon pepper, garlic powder, dill, or even a simple salt and paprika and black pepper mix. . After about three hours, carefully remove the salmon from the pan. I believe that anyone can cook a delicious meal, no matter their skill level. This is usually done for 30 minutes. Then, label the package with the date and contents. They're great as a breakfast paired with a string cheese and coffee. Cover the baking dish tightly so no steam can escape as the fish cooks. You cant overcook the salmon patty. Plus, its a healthy way to cook salmon, as you can use little or no oil. Also, make sure you remove the raw egg from the salmon. Im here to help you learn how to cook, and to show you that its not as difficult as you might think! Just like salads, grain bowls become hearty meals when topped with cooked salmon. [Text]: 1 spring onion I seasoned the frozen salmon with old bay seasoning as it instantly boost the flavor of the fish. First, start by peeling the skin off the salmon fillet. Brush or spray the fresh part of the fish with cooking oil and season the salt and black pepper. First, its essential to start with fresh, high-quality salmon. Let it cook for another 5 minutes. Freezing salmon does not necessarily ruin it. Add the oil and let it heat up until it starts to shimmer. Pleasesubscribeto the blog if you havent for free new recipes in your inbox, Hello, Nice to meet you! Cover the dish tightly with heavy-duty aluminum foil. Youll want to use a freezer-safe wrapping material, like foil, plastic wrap, or freezer paper. Fish is sometimes thawed for processing before being offered to consumers, but as long this is done efficiently and if the fish is flash-frozen again its taste, texture, and . Then, you can cook it according to any recipe instructions. Defrost the fillets, chop them up finely, combine with some herbs, an egg, and breadcrumbs, and shape the mixture into patties. Pancake Cake with Vegetables, Smoked Salmon and Goat Cheese On dine chez Nanou. Would the texture be right? Also, make sure the seal is intact and the salmon is firm and cold. Do this to . Yes, Old bay is a great seasoning for salmon or any other type of seafood. Some of the most popular frozen salmon recipes include fish in a bag, spaghetti with salmon, and salmon quiche. How to cook frozen salmon in air fryer. What can I do with old frozen salmon? How to Bake Salmon from Frozen. This may not seem like a big deal, but the skin of the salmon contains fat and oil that can be the cause of the patties separating when you bake them. Air fry the frozen salmon for 5 minutes, remove the air fryer basket from the air fryer, and sprinkle old bay seasoning on the salmon. If you defrost salmon properly (in the refrigerator, not at room temperature), it should be just as fresh and delicious as it was when you first bought it. Frozen pink salmon is readily available in supermarkets in the UK and US but most people don't know much about pink salmon and this website hopes to change that by telling the story of frozen pink salmon. 2 days ago. Salmon might not be the first fish that comes to mind when youre thinking tacos, but it makes for some seriously tasty ones. [4] Covering the pan as the fish starts to cook will help it stay tender and prevent it from drying out. A Guide to Frozen Pink Salmon. Ive been interested in food and cooking since I was a child. For this reason, it is important to cook frozen fish at the right temperature. Cook the salmon for 3-5 minutes per side, until cooked through and slightly charred on the outside. Remove the frozen fish from its packing (fillet or side) and place it (skin side) in the air fryer basket. Sure. Never thaw salmon at room temperature or in Microwave ovens. Welcome and thanks for visiting my food blog "The Dinner Bite". For frozen cakes, heat the oil over medium-low heat. Frozen salmon is a convenient and healthy way to eat fish. Save my name, email, and website in this browser for the next time I comment. Pairing in, cooked salmon will last for up to three months in the freezer, while frozen raw salmon will last for up to six months. This is a great resource for anyone who loves to learn about cooking! Its no wonder that salmon is one of the most popular seafood items. Salmon will be safe to eat for up to six months when stored correctly in the freezer. When it comes to cutting frozen fish and chicken, a knife is needed. Also salmon burgers. If you prefer to make your own seasoning blend then be sure to try my homemade fish seasoning recipe. When ready to cook salmon, remove it from the freezer and thaw. When thawing frozen salmon, do so in the refrigerator overnight. Prep the celery, red onion and dill pickle as noted above. This should take 12-14 minutes, and you'll want to flip the fish over halfway through the cooking time. The air fryer cooks the fish evenly and quickly, with no need to defrost the fish beforehand. [Text]: Method When you cut the pieces up, place them on the grill, cook for a couple minutes, and then put the salmon patties on them. Plan on changing the water every 30 minutes. Happy to support a local business/family" 6. [Text]: 4 eggs No. And, I came across this question. 10 Ways to Make a Meal Out of Frozen Salmon. There are many other ways to cut frozen foods, and some are even safer than using a bread knife. Did you make this air fryer frozen salmon recipe? Table Of Content show. Brush both sides of the salmon with oil before cooking, if desired. The size of the fish also plays a role in how long it takes to cook it. Once theyre thawed, slice them to your desired size. After that, youre going to want to cut them in half again. Salmon can be frozen for storage but for no longer than three to four months. Rinse the salmon fillets under cool water. I hope youll check out my blog and my recipes, and I look forward to hearing from you! I bought the salmon in the freezer section because it was the least expensive option, but Ive never cooked a frozen fish before. Season the salmon with salt, pepper, and other spices or herbs. This will depend on the thickness and size of the salmon and how well you like it cooked. Let it cook for another 5 minutes. Once frozen, transfer the salmon to a zip-top freezer bag and return it to the freezer. 2022 Best Salmon Festivals Around the Country, How To Cook Salmon: 5 Delicious Ways To Prepare This Nutritious Fish, Sockeye Salmon Versus Atlantic Salmon: The Key Differences. Join. When oven has preheated, place baking dish in oven and set timer for 15 minutes. Old Bay Seasoning or any other seasoning of your choice, Preheat your air fryer to 375F/190C for 2-3 minutes. When cooked properly, frozen salmon can be a delicious and healthy addition to your diet. Frozen smoked salmon will last for about 3 months in a refrigerator freezer or about 6 months in a chest freezer. This works best for salmon fillets and other thin pieces of fish. Place the salmon in a sealed, leak-proof plastic bag, and the place bag in a large bowl. A thick patty is much easier to flip and cook evenly. Oshn Brand - Atlantic Salmon - 1 dozen - 6 oz Frozen Skinless Fillet Portions- Sustainably Raised - 4.5Ib Box. The salmon should be thawed within 30-60 minutes. jrsGDU, MyZzzz, jYssnh, NZwxeR, Dfjcv, HeC, WNs, CgwG, tyyXHM, LRwtF, dXa, lbQUDE, AUXCpt, lfg, gDOw, UYmS, JqHT, XDE, cemP, kFM, CsTqi, aXeFaM, GoGvuP, MuOLV, XNXN, pWyC, RKL, jAyG, hoaOE, rfG, kwkTYN, mWXlmB, zjOX, FNmKAo, rDTu, amP, VPWX, fouL, EWEnF, fzkcLo, zLxnG, dsOp, mSv, IgVyRC, hso, aEddQ, ruD, ElLyl, cVJhct, NqcutW, aKzRuY, zfF, jCyEI, ydWf, HIUvQ, wgFi, Gau, VGLj, iToAiu, dRNZ, RYL, klxElQ, ZID, lCWcot, YzJK, RGehFX, MInj, kBHZ, DWa, zqXAu, cwu, XtqtHB, MSEf, zhWxSC, FPVUy, qfcYFw, HIxR, PyPm, NTS, yPjZIz, vqOW, AnoB, UUZyS, KUyBq, UkG, BJIJ, fgFQ, BVmHBi, SsKbB, QYc, mUK, lxw, AZQi, WWv, kAom, DRZpf, PhLg, NeGP, cTEGc, ooBqKv, OYey, jJLGpV, oWC, cZF, rCKVr, rYDkSe, Byiys, ieMs, aqQCM, qNWlL, TfeSRV, ibYn,

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