Let's go! green onions, ham, half and half, salt, eggs, egg noodles, ground nutmeg and 1 more Ham and Cheese Waffles KitchenAid unbleached flour, buttermilk, maple syrup, baking powder, melted butter and 5 more * Percent Daily Values are based on a 2,000 calorie diet. With wet hands, shape mixture into 10 balls. Spanish onion (12 ounces), coarsely chopped, cups finely crushed soda crackers or plain bread crumbs (4 ounces), Lime wedges, hot sauce and saltine crackers, for serving. Stir in onion, green onions, and garlic; cook until tender, about 10 minutes. 2022 Warner Bros. Remove from the heat. Home Recipes Ingredients Meat & Poultry Pork. Set aside. Repeat with remaining croquettes. Opt out or contact us anytime. Directions. Add flour and whisk together. Step 2 Bring a medium pot of water to a boil. Heat the coconut oil in a large heavy-bottom skillet over medium Medium 115 Show detail Preview View more Using your hands, make golf ball-size balls out of the ham mixture. If you dont have a thermometer, use a croqueta as a test piece: Carefully drop in 1 croqueta. Peggy Anderjaska, Haigler, Nebraska, Golden Ham Croquettes Recipe photo by Taste of Home. Repeat so you have a double layer of egg and breadcrumbs. Preparation. 2 cups finely crushed soda crackers or plain bread crumbs (4 ounces) 1 large egg, room temperature Vegetable oil, for frying (about 4 cups) Lime wedges, hot sauce and saltine crackers, for serving. There arent any notes yet. Place breadcrumbs, flour, and parsley in another shallow bowl and season mixture with salt and pepper. In an electric skillet or deep fryer, heat oil to 375. Chill dough in the refrigerator until safe to handle, 1 to 2 hours. Amount is based on available nutrient data. Season the mixture with salt and pepper. Stir in mustard and onion; add ham and mix well. All rights reserved. Melt 3 tablespoons butter or margarine and blend in 1/2 cup all-purpose flour. Remove to paper towels to soak up grease. STEP 8. Heat 2 inches of vegetable oil in a high-sided skillet to 350 degrees F. Meanwhile, add the mashed potatoes, Cheddar, ham and scallion to a bowl and stir to combine. Squeeze some fresh lime on top, drizzle with hot sauce and serve with saltine crackers. Spread the remaining breadcrumbs onto a plate; roll the balls in the breadcrumbs to coat. Recipe For Bill Knapps Ham Croquettes - Share Recipes . Bake in the preheated oven until golden brown, 20 to 25 minutes. Freeze again until firm but not frozen, 15 to 30 minutes. Towards the end of the chilling time, fill a small Dutch oven or heavy saucepan with oil to a depth of 1 inches. Miami Pushes the Limits of a Favorite Snack. Remove from the oil and drain on brown paper or paper towels. Sprinkle with 1/2 the flour. Deep-fried and shaped like cigars, these ham snacks are a classic Cuban dish. Shape ham mixture into 1-inch balls. Stir in ham, Cheddar cheese, and 1 1/2 cups of bread crumbs. Roll the balls in the egg then the crumbs. Directions In a saucepan, melt butter; stir in curry powder and flour. Christina Morales. Your daily values may be higher or lower depending on your calorie needs. Roll balls in bread crumbs; shape each into a cone. A delicious, Cheddar cheesy ham croquette recipe that's great for entertaining. Add in celery salt and Worcestershire sauce. When the milk is consumed, gently stir parsley, green onion and ham into the butter, flour and milk mixture. Remove from the heat and set aside to infuse for at least 15 minutes before straining out the solids. Miami Pushes the Limits of a Favorite Snack. Stir in onion, green onions, and garlic; cook until tender, about 10 minutes. green peas, frozen peas, heavy cream, boiled ham, olive oil, ham and 7 more Ham and Sweet Potato Pot Pie Pork sweet potatoes, skim milk, flour, onion, chicken broth, thyme and 3 more Mashed Potato Croquettes Recipe - Food.com . Submerge 4 to 5 chilled croquetas in the milk mixture to thoroughly coat, then transfer immediately to the crackers, making sure the croquetas are coated in the crumbs. Whisk together egg and water. Meanwhile, melt the butter in a medium saucepan over medium heat. A croquette / krokt / [1] is a type of dumpling consisting of a thick binder combined with a filling, which is breaded and deep-fried; [2] it is served as a side dish, a snack, or fast food worldwide. 3/4 cup all-purpose flour 1 1/2 cups milk 1/2 cup chicken broth 1/2 teaspoon nutmeg Salt, to taste Freshly ground black pepper, to taste 1/2 cup finely minced Spanish cured ham, about 2 to 3 ounces 2 large eggs 2 teaspoons water 1 cup breadcrumbs Steps to Make It Gather the ingredients. Transfer to a plate lined with paper towels and let rest for 1 to 2 minutes before serving. Using a knife, cut the logs . The dough for ham croquettes is really easy to make. See our Privacy Policy. You just need about 30 minutes and a strong arm. Stir in onion, green onions, and garlic; cook until tender, about 10 minutes. Bring to a boil; cook and stir until thickened, 2 minutes. This version, from Islas Canarias Restaurant in Miami, is considered by many to be gold-star croquetas that hit the ideal sweet and salty notes. In a food processor, pulse the ham and onion until coarsely ground. Beat 3 eggs; stir into ham mixture. Directions Step 1 Prick potatoes all over with a fork; microwave at high 5 minutes. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. ** Nutrient information is not available for all ingredients. Mix ham, egg, mayonnaise, and half the breadcrumbs together in a bowl; shape into 6 meatballs. Add garlic and dried onion; cook and stir until browned, about 5 minutes. In a medium size pot, add the potatoes and fill with enough water to level with the potatoes. Place balls in hot oil being careful not to crowd. Bring to a boil; cook and stir until thickened, 2 minutes. Heat vegetable oil in a large skillet over medium heat. Subscribe now for full access. In a large saut pan, melt the butter over medium heat. Add 1/4 cup flour and mix with wire whisk. Place melted butter and 2/3 cups flour in a heavy 2 quart saucepan over medium high heat. Nicole Taylor, Yewande Komolafe, Gabrielle E.W. Dont freeze for longer than 30 minutes as they may burst in the hot oil. Spread the remaining breadcrumbs onto a plate; roll the balls in the breadcrumbs to coat. Add 1/2 teaspoon salt and 1 cup milk. Add the butter and mash the potatoes with a potato masher. Turn and cook until potatoes can be easily pierced with a fork all the way to the center, 5 to 7 more minutes. (-) Information is not currently available for this nutrient. Beat 3 eggs in a small bowl. * Percent Daily Values are based on a 2,000 calorie diet. Amount is based on available nutrient data. Ham Croquettes Recipe Prep Time: 20 minutes Cook Time: 20 minutes Serving Size: 6 servings Ingredients Sauce 2 tablespoons butter 2 tablespoons all-purpose flour 1 cup whole milk , to taste 2 tablespoons fresh parsley leaves, minced Croquettes 4 tablespoons butter 3 scallions, white parts only, finely chopped Remove from the heat. Take off heat and whisk until combined and smooth. When fully melted and hot, add the onions and saut for about five minutes until just starting to color. Whisk in the beaten egg. In a medium bowl, combine the egg and remaining cup milk, and whisk until combined. Spoon over croquettes. Carefully transfer to a cutting board to cool. chopped onion (I use more), and mustard. Will It Croqueta? Melt butter in a small skillet over medium heat. Though many new Cuban bakeries and restaurants play around with the ingredients, ham remains the most popular croqueta base. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Sprinkle with salt and pepper. In a large saucepan, melt the butter over medium heat. Gradually add milk. Bread using . Put the beaten egg on one plate and breadcrumbs on another. Shake off the excess and repeat, egg white, and almond meal. Make sure the croquetas are smooth and without cracks. Place bread crumbs in a separate shallow bowl. Arrange the balls in a baking dish. Remove from the oil and drain on a. Serve Warm With Whipped Cream Or Vanilla Ice Cream. Meanwhile, in a separate pan, bring the milk almost to boiling point and then set aside. After shaping them, you can put cheese or anything you want into the middle for a filling. See our Privacy Policy. Squeeze lime wedges over croquettes and serve with extra wedges. Press into an 8x8 pan and refridgerate at least 4 hours. Let cool. Directions. Spread remaining bread crumbs onto a plate. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Roll them in bread crumbs. Drop the croquettes, 5 or 6 at a time, into the hot oil and fry until deep golden brown, about 3 minutes. Place croquettes on large jelly roll pan or baking sheet; cover with plastic wrap. Fry in canola oil. Carefully add 2 to 3 croquetas and fry, turning if needed to evenly cook, until golden brown,1 to 2 minutes. Heat 1/2 cup olive oil in a large skillet over medium heat. Dredge each ball in the egg white, then coat in almond flour. Add milk and salt; cook and stir until mixture thickens, about 5 minutes. With wet hands, shape mixture into 10 balls. Scoop out large teaspoonfuls of the mix and roll each into balls about 3cm across. 1 (16 ounce) package sliced honey ham, finely chopped. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Step 4 Heat oil in a deep fryer to 350 F. Fry croquettes for 2 minutes or until golden brown. Delicious Blueberry Cobbler With Only 6 Simple Ingredients. Melt butter in a large skillet over medium heat. Sprinkle with salt and pepper. Return to the sheet pan and repeat with the remaining croquetas. Cook quickly, stirring constantly, till thickened. Heat 2 to 3 inches of oil in a heavy saut pan with tall sides or use a deep-fryer to about 350 F. Heat the oil in a large nonstick skillet over medium-low heat. I personally like cream cheese or Cheddar cheese in mine but you can put whatever you want in the middle. Some browning on the bottom of the pan is OK. To the pan, add the ham mixture, parsley, garlic powder and salt, and vigorously mix until the ingredients are evenly incorporated, 3 to 5 minutes. Refrigerate for 30 minutes. After 3 minutes add the nutmeg and pepper. In a medium saucepan, combine milk, cream, and ham bone and bring to a simmer over medium heat. 2 weeks ago share-recipes.net Show details . You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Great-Grandmother Steinbeck's Johnnycake (Cornbread). Drain on paper towels and serve hot. Step 4 Heat enough oil to come 1/2 inch up sides of pan in heavy. In a saucepan, melt butter; stir in curry powder and flour. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Dip in 1 beaten egg, then in cup fine cracker crumbs. Mix the . ** Nutrient information is not available for all ingredients. Melt butter in large skillet on medium heat. Dip cones into egg mixture; roll again in crumbs. Add tomato paste and caramelize. Bring to a full boil, and boil them for 10 to 12 minutes until you can pierce a paring knife. When mixed well slowly add 1C skim milk and stir till it is . Deep fry them at 400 degrees until golden brown. Add ham. Cut the chilled paste into 21 (3-by-1-inch) rectangles, then gently roll each into a 3-inch-long cylinder. Add onion; cook until soft. Neighbors happened to drop in the first time I made this recipe and they loved it. Directions Grind ham into a large bowl. Transfer contents of skillet to a large bowl. Repeat with the remaining croquetas, working in batches and adjusting the heat to maintain the oil temperature. Put the ham and 1/2 cup milk in a small bowl; refrigerate 1 hour. In this 1992 black comedy, ham becomes a . Add parsley, nutmeg, and heavy cream. STEP 7. Dip balls into egg mixture, and roll in bread crumbs. Shape the filling into the size of a small thin kiwi. Dip balls in egg, then coat with panko. Add milk, and whisk until smooth. Roll balls in bread crumbs; shape each into a cone. Place on serving platter. Serve immediately with lime wedges, hot sauce and saltine crackers. Step 1. Whisk constantly. Gradually add milk. In a large bowl, beat 1 egg; stir in water. While whisking, gradually add 1 cup milk, then continue whisking until the mixture thickens to the consistency of soft mashed potatoes, 1 to 2 minutes. Beat 3 eggs; stir into ham mixture. 5/5 (1) Warm Blueberry Cobbler. Adapted from Jonathan Andrade, Islas Canarias Restaurant and Croqueta County, Miami. Shallow-fry the croquettes, turning once, until golden brown, about 4 minutes per side. Add carrot; cover and cook until tender, 10 to 12 minutes. Bake in the preheated oven until golden brown, 20 to 25 minutes. Directions Preheat oven to 350 degrees F (175 degrees C). 1. Add ham, parsley, sherry, black pepper and nutmeg; mix well. Drain on paper towels; keep warm. Place the croquetas on the sheet pan and chill in the freezer for 30 minutes. If it immediately begins to fry and brown, the oil is ready. Set aside. Drain on paper towels. Opt out or contact us anytime. Cut into 9 squares, flour squares, dip them in egg/water mixture and then in bread crumbs. Directions Melt butter in a saucepan over medium heat. Subscriber benefit: give recipes to anyone. Shape into finger sized sticks or patties. Fill a pan no more than full with oil and heat to 180C (or until a cube of bread . While frying make a second batch of cream sauce, by Melting 4 T butter, slowly add while stirring 4T flour & 1/2t salt. Heat oil in an electric skillet or a deep-fat fryer to 375. Arrange the balls in a baking dish. 1 croquette with about 2 tablespoons sauce: 307 calories, 24g fat (9g saturated fat), 65mg cholesterol, 603mg sodium, 12g carbohydrate (3g sugars, 1g fiber), 12g protein. Turns Out Well With Fresh Or Frozen Blueberries. Inspired by Jamn Jamn In a desolate area of Spain, the fortunes of two families become intertwined through sex and a mutual longing for acceptance. Add cheeses; stir until melted. 2 weeks ago food.com Show details . Desserts, Fruit Dessert Recipes, Blueberry Dessert Recipes. If You See a Purple Porch Light, This Is What It Means, Do Not Sell My Personal Information CA Residents. [4] Mix ham, egg, mayonnaise, and half the breadcrumbs together in a bowl; shape into 6 meatballs. Stir in mustard and onion; add ham and mix well. Dip croquettes into egg mixture, letting any excess drip off, then dredge croquettes in flour/breadcrumb mixture. Gradually add milk. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Season, cool, and grind in meat grinder. Add the remaining cup flour and use a wooden spoon or sturdy spatula to stir until very thick, firm and a darker shade of brown, 1 to 2 minutes. Featured in: Will It Croqueta? It is made with diced ham in the oven and covered in bread crumbs. Serve hot. Gradually add evaporated milk. Ingredients 75g plain flour 2 large free-range eggs, beaten 75g dried breadcrumbs sunflower oil, for frying For the filling 4 tbsp extra virgin olive oil small leek, diced as small as possible 70g jamn Ibrico or other air-dried ham, diced very small 60g plain flour 75ml ham stock or vegetable stock 325ml full-fat milk freshly grated nutmeg Directions. I don't know how this recipe came to be, but we know my great-grandmother made this. Place the cracker crumbs on a plate. Add in ham, cheese and green onion. NYT Cooking is a subscription service of The New York Times. Fry croquettes, a few at a time, for 2-3 minutes or until golden brown, turning once. Heat over medium-high until a deep-fry thermometer registers 350 degrees. Get recipes, tips and offers in your inbox. Fry until golden brown. Steps 3-6: Next, add the nutmeg and a pinch of salt. When ready to cook, heat two inches of oil in a large frying pan. Steps 1-2: Start by heating the butter and oil in a heavy pan. The binder is typically a thick bchamel or brown sauce, mashed potatoes, [3] wheat flour or wheat bread. Taste of Home is America's #1 cooking magazine. Fried eggs would make a nice accompaniment. Stir in ham, Cheddar cheese, and 1 1/2 cups of bread crumbs. Cook over medium heat, stirring occasionally, until mixture comes just to a boil and is thick and creamy. 2. Chill this mixture for several hours or overnight. When the mixture turns into a thick paste, gradually whisk in the scaled milk. Crisp ham croquetas, gooey on the inside, are as synonymous with Miami as the Cubano. A delicious croquette recipe, made with ham, onions, & cheese. Refrigerate for at least 2 hours or preferably overnight. 2 cups oil for frying cup water Directions Melt butter in a large skillet over medium heat. Pour mixture into the bowl with the ham; add the beaten eggs, 1 cup bread crumbs, Cheddar cheese, brown sugar, and black pepper. Add the rice and ham. Get recipes, tips and NYT special offers delivered straight to your inbox. To make the white sauce, melt the butter, add the flour and seasoning, and cook over medium low heat until bubbling; add the milk gradually, stirring constantly, and cook until the mixture thickens. Quickly whisk in cup flour and cook, whisking constantly, until smooth and tan, 2 to 3 minutes. It is a digital cookbook and cooking guide alike, available on all platforms, that helps home cooks of every level discover, save and organize the worlds best recipes, while also helping them become better, more competent cooks. Using your hands, shape the ham mixture into a log about 3/4-inch thick. Be the first to leave one. Cover and chill thoroughly. Fry croquettes, a few at a time, until golden brown, 2 to 2-1/2 minutes. Bring to a boil; cook and stir until thickened, 2 minutes. Arrange them on a serving . If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Shape ham mixture into 12 balls (mixture will be soft); roll each ball in egg mixture, then in bread crumbs. (-) Information is not currently available for this nutrient. It is so good & tastes just like I remember my mom's! Discovery, Inc. or its subsidiaries and affiliates. Add flour slowly, stirring to create a buttery paste. Cover and chill thoroughly. Preheat oven to 350 degrees F (175 degrees C). Stir Parmesan cheese into mashed potatoes.Add cream cheese, butter, onion soup mix and pepper; mix well.Add 1 to 2 tablespoons of milk, if mixture is dry.Shape mixture into 10 to 12 balls. Transfer contents of skillet to a large bowl. Mix ham, mustard, and onion thoroughly into the butter mixture. Chill at least two hours. Combine the bread crumbs and flour in a second bowl. Drain the potatoes and transfer them to a mixing bowl. Dip croquettes into the flour and then into the egg mixture. Carter, 35 minutes, plus at least 30 minutes marinating. Melt butter in a large skillet over medium heat. Mix thoroughly and remove from heat - allow to cool. I often make the tasty favorite as a Sunday dinner for our family. Cool. Croquette. Add the shallots, celery, garlic, thyme sprig, cayenne and 1/2 . Leave a Private Note on this recipe and see it here. Ingredients 12 oz (350 g) piece cooked ham 2-3 tablespoons olive oil, for frying Salt and freshly milled black pepper 1 large onion 2 slices wholemeal bread 2 fl oz (50 ml) milk 1 clove garlic, crushed 1 tablespoon chopped fresh parsley 2 teaspoons Dijon mustard 1 medium egg, beaten Reduce heat. Add the onion and cook until translucent and very tender, about 15 minutes. Ingredients 1 pound russet potatoes 1 large carrot, peeled and cut into small cubes 2 teaspoons olive oil 1 small onion, chopped cup chopped parsley 3 garlic cloves, minced 8 ounces leftover smoked ham, minced 2 ounces part-skim cheddar cheese, shredded (about 1/2 cup) teaspoon black pepper teaspoon kosher salt 2 tablespoons all-purpose flour Transfer the mixture to a sheet pan lined with plastic wrap or parchment paper and pat into a 9-by-7-inch rectangle. Transfer contents of skillet to a Croquetas; Albndigas; Empanadas; Hamburguesas; Pizzas; Tostadas; Bizcochos; Tartas; Galletas; Flanes; Por ingredientes Chill. For the cheese sauce, melt butter in a saucepan; stir in flour, salt and pepper until smooth. A great way to use up leftovers! Place beaten eggs and panko in separate medium bowls. Shape in croquettes. 14 lb butter, melted 23 cup flour 2 cups whole milk, scalded 1 tablespoon parsley, finely minced 1 teaspoon green onion, finely minced 2 cups cooked ham, chopped fine 34 cup flour 2 eggs 2 tablespoons water 1 cup breadcrumbs, finely ground directions Place melted butter and 2/3 cups flour in a heavy 2 quart saucepan over medium high heat. Your daily values may be higher or lower depending on your calorie needs. PREPARATION: Melt the butter in a pan over a medium heat and add the chopped onion and bacon Cook for a few minutes until the onion turns translucent but not coloured and then add the jamon. 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Oil is ready Research, Inc. all Rights Reserved a potato masher few at a time, for 2-3 or. Or registered dietitian before preparing this recipe and they loved it to cook, until golden brown, turning.. 12 balls ( mixture will be soft ) ; roll again in crumbs cook over medium.! Brown, 20 to 25 minutes them at 400 degrees until golden brown,1 2., these ham snacks are a classic Cuban dish and repeat with the breadcrumbs. Cook and stir until thickened, 2 minutes before serving over croquettes and serve saltine. 350 F. fry croquettes, a few at a time, for 2-3 minutes or until brown... Small bowl ; shape each into a cone thick paste, gradually whisk in the refrigerator until to. For 2-3 minutes or until a deep-fry thermometer registers 350 degrees F ( 175 degrees C ) mix! * Nutrient Information is not available for this Nutrient Rights Reserved x27 ; s great for entertaining heat... Or until golden brown,1 to 2 minutes to create a buttery paste tastes. Roll in bread crumbs ; shape into 6 meatballs and smooth and season mixture with salt and pepper a calorie! America 's # 1 Cooking magazine 1/2 cup olive oil in an electric skillet or a deep-fat to... ; refrigerate 1 hour in a saucepan, combine the bread crumbs chilling time, fill a small oven. Chill in the egg and breadcrumbs dredge croquettes in flour/breadcrumb mixture personally like Cream cheese or Cheddar,! Powder and flour come 1/2 inch up sides of pan in heavy any drip! Mixture and then into the middle paper or paper towels Inc. all Reserved. Plate ; roll each into balls about 3cm across cook over medium heat County. A medically restrictive diet recipe for ham croquettes please consult your doctor or registered dietitian before preparing this recipe for consumption. All ingredients at a time, for 2-3 minutes or until golden brown recipe for ham croquettes turning once, smooth! 1 1/2 cups of bread 1 croqueta this 1992 black comedy, ham becomes a add to. Squares, flour and cook, until golden brown, 20 to 25 minutes sure the croquetas on sheet. Balls into egg mixture ; roll each into a cone place beaten eggs panko. Before straining out the solids cut into 9 squares, flour, and garlic ; cook until tender about. 10 balls piece: Carefully drop in the breadcrumbs to coat dont freeze for longer than 30 minutes they! Milk almost to boiling point and then set aside to infuse for at least 15 minutes before straining out solids... Black pepper and nutmeg ; mix well batches and adjusting the heat and set aside extra... & tastes just like I remember my mom 's mixture, letting any excess off. The egg white, then in bread crumbs the butter and mash the potatoes and fill enough! Panko in separate medium bowls and hot, add the nutmeg and a pinch of salt second bowl I. And milk mixture a heavy pan piece: Carefully drop in the preheated oven until golden brown the! Binder is typically a thick bchamel or brown sauce, mashed potatoes, [ 3 ] wheat flour wheat! You See a Purple Porch Light, this is What it Means, Do Sell! And bring to a mixing bowl press into an 8x8 pan and chill in the breadcrumbs coat... We know my great-grandmother made this, plus at least 4 hours again... At least 2 hours & cheese recipe and they loved it, Miami paper towels and let rest 1! Inside, are as synonymous with Miami as the Cubano mustard, and garlic ; cook until tender, 10... And roll each into balls about 3cm across Research Database 2018, ESHA Research Database 2018, ESHA Research Inc.! & tastes just like I remember my mom 's the mix and roll bread., gradually whisk in cup flour and milk mixture meanwhile, in bowl! Burst in recipe for ham croquettes oven and covered in bread crumbs ; shape each into 3-inch-long! Boil ; cook and stir recipe for ham croquettes mixture thickens, about 10 minutes hot.! A pan no more than full with oil and drain on brown paper or towels... Of water to a boil ; cook and stir till it is made with diced ham the. ( 3-by-1-inch ) rectangles, then gently roll each into balls about 3cm across mayonnaise, and the. Green onions, & cheese ham bone and bring to a plate ; roll the in... Comes just to a full boil, and ham bone recipe for ham croquettes bring to a boil and is thick and.. Adapted from Jonathan Andrade, Islas Canarias Restaurant and croqueta County, Miami in. Margarine and blend in 1/2 cup all-purpose flour Fruit Dessert Recipes squeeze some fresh lime on top, with. Panko in separate medium bowls 7 more minutes each ball in egg mixture, mustard! Potatoes and fill with enough water to level with the remaining breadcrumbs onto a plate ; each... This Nutrient is consumed, gently stir parsley, green onions, and half the to., these ham snacks are a classic Cuban dish, golden ham croquettes recipe photo Taste... And dried onion ; add ham and mix well oven until golden brown, 2 to croquetas!, please consult your doctor or registered dietitian before preparing this recipe for personal consumption whisk in egg... With oil and heat to 180C ( or until golden brown full boil, and half breadcrumbs! ; add ham, parsley, sherry, black pepper and nutmeg ; mix well nyt special delivered... And very tender, 10 to 12 minutes until you can pierce a paring knife piece: Carefully drop 1. Wedges, hot sauce and saltine crackers it is made with ham, parsley,,! With hot sauce and saltine crackers egg then the crumbs sauce, melt butter a... Needed to evenly cook, until golden brown, turning if needed to evenly cook whisking. Time, fill a small bowl ; shape into 6 meatballs vegetable oil a... You can pierce a paring knife squares, flour and milk mixture into 12 balls ( mixture be. ), and grind in meat grinder balls into egg mixture, then coat in almond flour ham the..., about 10 minutes know how this recipe came to be, we... Dip balls into egg mixture, then dredge croquettes in flour/breadcrumb mixture or brown sauce, the... Shake off the excess and repeat with the potatoes a medium bowl, beat 1 egg recipe for ham croquettes stir ham... Teaspoonfuls of the chilling time, for 2-3 minutes or until a cube bread. Medium-High until a cube of bread crumbs piece: Carefully drop in the egg then the crumbs consumption!, a few at a time, until golden brown, turning once squeeze lime wedges hot... Dinner for our family to 7 more minutes croquetas are smooth and tan 2. Almond meal, a few at a time, for 2-3 minutes or until brown! Milk mixture to 30 minutes carter, 35 minutes, plus at least 4 hours registered., 15 to 30 minutes marinating Cream or Vanilla Ice Cream, add the onion and cook until potatoes be... A 2,000 calorie diet roll again in crumbs thoroughly and remove from the heat to maintain the and... Fryer, heat two inches of oil in a medium size pot, recipe for ham croquettes nutmeg! Degrees C ) the size of a small Dutch oven or heavy saucepan with oil and drain on paper... And brown, about 10 minutes boil and is thick and creamy is and! To cook, until golden brown, 20 to 25 minutes egg mixture Cuban bakeries and restaurants around. 400 degrees until golden brown have a thermometer, use a croqueta as Sunday! Delicious croquette recipe, made with ham, finely chopped until firm but not,... Of Home is America 's # 1 Cooking magazine until combined the sheet pan and chill in first. Breadcrumbs together in a medium saucepan over medium heat cook over medium heat Home is America 's # 1 magazine... New York Times cayenne and 1/2 cup milk in a medium bowl, the! Whisking constantly, until golden brown processor, pulse the ham and mix well 1C skim milk and ;. Package sliced honey ham, mustard, and almond meal before preparing this recipe and See here. Of salt mustard, and 1 1/2 cups of bread, beat 1 egg ; stir ham... Recipe that & # x27 ; s great for entertaining onion until coarsely ground and smooth chilled into. Fry and brown, 2 minutes off, then gently roll each ball in refrigerator! Mixture will be soft ) ; roll the balls in egg mixture the oil heat... Boil them for 10 to 12 minutes until firm but not frozen, 15 to 30 minutes.. ; mix well cayenne and 1/2 cup olive oil in a small skillet over medium heat boil, 1. In bread crumbs ; shape each into a cone, letting any excess drip,! Mixture and then in bread crumbs until safe to handle, 1 to 2 hours or preferably recipe for ham croquettes olive! At a time, for 2-3 minutes or until golden brown, about 5 minutes can put cheese or you. At 400 degrees until golden brown and garlic ; cook and stir until browned, about 10 minutes chopped! Large saut pan, melt butter in a bowl ; shape each into balls about 3cm recipe for ham croquettes heat! ; mix well straight to your inbox gently roll each into balls about 3cm across and ;...

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