I made it yesterday and it was sooo good. Follow us on Instagram and tag @ASpicyPerspective so we can share what youre cooking! Double check the ingredients list on your canned pumpkin there should only be one ingredient listed (pumpkin). Lets do this. OMG this is the best pumpkin cake recipe that I ever tried! Thank you for this lovely post :) XXX. And also that your ceramic LeCreuset 99 works nicely great info! It was DELICIOUS! Also wanted to say that I really love the new site it looks incredible! Then turn the mixer on low and alternate adding the flour mixture and the pumpkin puree until both are combine. Add chili powder, cumin, salt, cinnamon, and bay leaves. Ive always added a can of pumpkin to whatever chili I make, but decided to follow along with this recipe for a change and Im so glad I did! Thank you! Thanks for trying the recipe and Im glad it came out great for you! To a large bowl, add the eggs, sugar, pumpkin, oil, pumpkin pie spice, vanilla, and whisk to combine. Instructions Make the Cake. Instant Pot Spicy Black Bean Soup (Vegan), 20 Top-Rated Soups Ready in Under an Hour, 30 Hearty Winter Soups to Warm You Up After a Day Outside, 20 Easy Soups Ready In 30 Minutes Or Less, 18 Coconut Soups That Offer Creamy Comfort Without the Dairy, 21 Top-Rated Chili Recipes with Beef, Pork, Chicken, or Turkey, Our 20 Top-Rated Soups Give You Comfort By the Bowlful. So glad you enjoyed, Michaela. Say hello to your new favorite pumpkin dessert! Its a win-win-win situation. It was amazing! Spicy Meat and Cabbage Here is one recipe with many variations! Snickerdoodles? Pingback: Brew Up a Pot of Beer Chili Based on Your Favorite Style of Ale or Lager Bainbridge Today. WebFamily looks to thank mystery woman who made daughter's day with sweet present It did yield 20 cookies when I made it. You can place it in the refrigerator to speed up cooling time. Unfortunately, Minumalist Baker branded products arent safe for my child. So moist and full of flavor. The thick layer of tangy cream cheese frosting complements the warming spices in the cake perfectly. Soft and Chewy Pumpkin Oatmeal Chocolate Chip Cookies The cookies are soft, thick, hearty, perfectly chewy and not cakey! This was a huge hit. To a large bowl, add the eggs, sugar, pumpkin, oil, pumpkin pie spice, vanilla, and whisk to combine. Im glad to hear youve made it with with egg replacer and flax egg, as well as WW flour and it turned out great all ways! WebQuotes displayed in real-time or delayed by at least 15 minutes. Modifications: I will most definitely be making this but will use fresh pumpkin or butternut as here, in Dordogne, we do not get canned pumpkin. Shop my selection of digital cookbooks to help you navigate some of our best recipes all in one place! WebQuotes displayed in real-time or delayed by at least 15 minutes. Soft Pumpkin Chocolate Chip BarsSuper soft and are like biting into a piece of rich pumpkin fudge! Facebook | Twitter | Pinterest | Instagram. Glad they were all great! Bake until the center is set and a toothpick inserted in the middle comes out clean. Serve with warm tortilla chips and mojitos. Fast, easy, awesome! Our Pumpkin Texas Sheet Cake with Buttermilk Frosting is made in an extra large pan to provide 32 good-sized pieces, or 64 mini pieces. Just 30 minutes stand between you and fall-filled cookie perfection. This looks yummy! Look for 100% pure pumpkin in a can! However, when my classic chili hand has been overplayed, I turn to alternative chili recipes like. It was very light and moist not dense at all. xo. Refrigeration helps the dough for me. Its the gluten-free flour of our dreams and is ideal for the home baker who loves a simple and effective replacement for all-purpose flour. I heated this cake the previous evening it was astonishing. Make it vegan by using vegetable stock instead of chicken broth. Wow! These foods are CNN, Ditch Pumpkin Spice Latte And Have Fun With The Real Deal, 7 ways to enjoy real pumpkin and spice: Who needs pumpkin spice lattes? I just hope that I can find some Pumpkin Puree?! & then make these tender, spicy, perfectly pumpkin-y cookies! "An amazing soup with such great flavours. Okay no dinner for me. The tricky thing with gluten-free baking is that usually a single flour isnt going to provide the right texture. This the best pumpkin spice cake recipe I have ever tried! By commenting I offer my full consent to the privacy policy of A Spicy Perspective. Go to Recipe. Sounds wonderful! If needed, add another 1/2 to 1 cup powdered sugar. I also used a pumpkin cider. All prices were accurate at the time of publishing. I didnt have all the ingredients: I used regular butter, and gluten free flour blend (store bought). Your email address will not be published. Buckwheat Queen. I tried this tonight and it was fantastic!! WebCanadian Livings best recipes, tested till perfect. We love this brightly coloured squash, whether were carving it into a spooky lantern or mixing it into a stunning celebration cake.However, our all-time favourite pumpkin recipe has to be a simple soup with plenty of warming spices and a slice of OK, my husband was looking for a chili recipe that was unusual for a chili cookoff at work. I made this last night but modified it only to make it vegan by subbing veggie broth for the chicken broth and lightlife vegan meat for the meat. The last 10 minutes of simmering I rinsed a bag of frozen corn. Refill prescriptions online, order items for delivery or store pickup, and create Photo Gifts. Will make again! Also, sign up to receive an email in your inbox for each new recipe: If you MAKE & LOVE this recipe, share it on Instagram and tag me @melissa_pplates and/or #persnicketyplates so I can see it. From scratch, moist pumpkin bars are the perfect fall treat and simple enough that anyone can make them. Did I mention these are easy? !.and easy to make! Then we add in pumpkin pure, which keeps the cookies moist and tender, plus pumpkin pie spice for BIG fall flavor. Easy to make and made the house smell amazing. Im sure you could but I never have personally tried with homemade puree so not sure if it will work out exactly the same. This spicy chicken, jalapeo, and lime soup is topped with chunks of ripe avocado and crumbled queso fresco. "With some homemade crusty bread this was a great lunch on a chilly day," says home cook Caroline C. Diced tomatoes with green chile peppers and hot pepper sauce spice things up a bit in this tomato and red bell pepper soup, "This is a phenomenal recipe! And it tastes great with pork or chicken, if you arent a beef lover. Mmm! I served with some toasted rye croutons and a tiny wedge of chili-lime Gouda for garnish. Whether its a toasted slice with some pumpkin butter for breakfast or as a snack or dessert with some pumpkin cream cheese on top. Followed the recipe except for 1 more chipotle pepper. Scrape the bowl with a spatula. Get inspirational cookbooks, scales that sync to the WW app, and low-Points snacks our members love. Discover our super hot and sour shrimp soup, a spicy Taiwanese beef noodle soup, flavorsome Korean kimchi soup, or take your taste buds to Mexico with our smoky tequila-lime tomato soup. WebThis is a list of notable soups.Soups have been made since ancient times.. The level of spice is controlled by the picante sauce you use. You just cant beat a pumpkin dessert like this one! Even more so than winter. Slowly add the powdered sugar, one cup at a time, until five cups are incorporated. Otherwise, it might taste a little too sweet. Get the latest healthy recipes, cooking tips, nutrition facts, and more from Health.com. I used 3 chilies and the spiciness was perfect for our tastes," says reviewer DiamondGirl amanecer. Will it change the taste profile materially or is it fine to remove? Plus, 15,000 VegFriends profiles, articles, and more! This spicy tomato, spinach, and lentil soup is seasoned with cardamom, cumin, cayenne pepper, and curry powder. Some other soup recipes that use this same method are Turmeric Roasted Sweet Potato and Macadamia Soup, Black Bean Soup, and Creamy WebFamily looks to thank mystery woman who made daughter's day with sweet present Its soft, springy, and brimming with spiced pumpkin flavor. Ive made chocolate, white, peanut butter, and lime Texas cakes, but never pumpkin. Serve with sriracha so people can up the spice to the level they love. I only have Earth Balance buttery spread thats in the tub so I had to guestimate the 1/2 cup the recipe calls for. To a large bowl, add the eggs, sugar, pumpkin, oil, pumpkin pie spice, vanilla, and whisk to combine. Stir the bag of flour well before measuring. The DIY blend calls for ingredients that I dont think most would have on hand, and I think makes this recipe unnecessarily complicated. Ive been on Tim Ferrisss four hour body plan to ditch a few sneaky pounds, and was pondering subbing tomatoes for something else. A deliciously spicy soup made with ground turkey breast, but it's also a great soup for using up any leftover Thanksgiving turkey. NEW! Bake for 45-50 minutes, until the center is puffy and a toothpick inserted into the middle comes out clean. Melissa Williams/Persnickety Plates is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Loooooooove entirely! You might need 2 extra cans of beans, or two pounds of tempeh maybe? I'm Sommer Collier Travel Enthusiast, and the Resident Cookery Queen of A Spicy Perspective. Once the pumpkin cake is fully cooled, you can make the cream cheese frosting. Vegan, gluten-free, and just 30 minutes required! Looking for easy soup recipes that have tons of flavor and spice? Hope that helps! Glad its the best pumpkin spice cake recipe you have ever tried! I wanted an easy and delicious pumpkin cake recipe and found it with this! I also add minced ginger to enhanced all flavor and it turns out amazing! Heat the olive oil in a medium saucepan over medium heat until shimmering. Get our best recipes, grocery finds, and clever kitchen tips delivered to your inbox. A smoky, spicy vegan tomato soup with bell peppers, fire-roasted diced tomatoes, jalapeos, tequila, and lime. Turban, butternut, sunshine, kabocha they all worked wonderfully and lent the cake a beautiful moist texture. Thanks so much for the great review, Sierra. We hope you LOVE these pumpkin snickerdoodles! Thanks for sharing! Need help? Ive tried this recipe and its amazing! Do you drain the fat off before adding pumpkin & cider? The jalapeo added extra flavor to it. Yummy! So glad you enjoyed! WebConstitutional Rights Foundation (CRF) is a non-profit, non-partisan, community-based organization. Once cooled, store leftover cookies covered at room temperature for 2-3 days, or in the freezer for 1 month. But honestly this is a VERY easy cake and you can knock the whole thing out super fast! The easiest (and tastiest) pumpkin soup, thanks to a can of pumpkin and your spice drawer. Changed: I will be making it often," says home cook lambi102. I am so happy to have found this recipe! That sounds delicious. Pumpkin Spice Cake with Cream Cheese Frosting Moist pumpkin cake is topped with a creamy homemade cream cheese frosting. Hi Roslyn, that should work! I just frosted my cake and had a piece. It was a total hit AND sooo delicious!! My husband is now begging me to make this again- soon- and not take any of it to work! Scrape the bowl again. I just made these. Place a large sauce pot over medium heat. Thanks for the compliments and nice words! Thanks for trying the recipe and Im glad it came out great for you and that its one of the best cakes youve ever baked in your life! Blend the soup until smooth or you can leave it chunky for a more rustic feel. "Wonderfully tasty comfort food a soup that is so easy to make yet it tastes like you spent hours making it," says reviewer CookinCanada. I made these with Bobs red mill GF and it was great. Is cider better? WebFamily looks to thank mystery woman who made daughter's day with sweet present Yay! Stir well. Several spicy ingredients including chipotle peppers in adobo sauce, chili powder, cumin, and cayenne pepper add up to give this Mexican-inspired chicken, hominy, and black bean soup a fantastic amount of flavor. In a small bowl, make the topping by combining the cane sugar and pumpkin pie spice. Theyre unbelievably soft and pillowy and undetectably gluten-free and vegan. And, there are so many ways I love having it. Leave a comment, rate it, and dont forget to tag a photo@minimalistbakeron Instagram. This site uses Akismet to reduce spam. Thanks so much for the lovely review and for sharing your modification, Chelsea! You should try it this year. Youre going to want to keep this recipe for all sorts of things. Sooo good. So glad you enjoyed these, Val. Save my name, email, and website in this browser for the next time I comment. Definitely adding this to my recipe book! Yes, you can use any canned bean you like. We havent tried with either of these modifications though, so cant guarantee the result. Flavorful and very unique," says home cook Dorothy S. A combination of vegetables, hot salsa, chickpeas, and creamy peanut butter creates this spicy, tasty soup that's ready in less than 45 minutes. Amazing! I made it to freeze part of it but we thawed it before the week was over and had it again!". Your email will not be published or shared. Garnish each bowl with a pile of bean sprouts and cilantro. 2022, Persnickety Plates. Once the batter is smooth, turn off the mixer. comforting pumpkin soup that starts with a can of pumpkin pure to help it come together in just 20 minutes. Love the flavor and texture! Flavored with nutmeg, cinnamon, garlic, and maple syrup, this soup is certainly satisfying. ; Soup too thin or thick? Thanks so much! Microsoft pleaded for its deal on the day of the Phase 2 decision last month, but now the gloves are well and truly off. I doubled the recipe and used a large bundt pan. Tripled the recipe and it worked great. These were incredible! :). Thanks for sharing your modifications! Spicy pork sausage is an easy way to spice up your soup and fill you up. 26 / 45. The new look is fantastic and really showcases your delicious recipes! Follow along on my social media so you never miss a post! EASIEST Pumpkin Bars with Cream Cheese Frosting. Mantenha-se ao corrente das ltimas notcias da poltica europeia, da economia e do desporto na euronews EASY. Then allow it to warm to room temperature before serving. Its just an OCD thingy! Im thinking of making this for Thanksgiving. Is that in place of cider? // This is my favorite non-tomato chili! WebHungry? Would this cake hold up to fondant? Line an 88-inch pan with aluminum foil and spray with cooking spray; set aside. (The mixture will bubble. I'm a recipe collector and creator. Both applesauce and pumpkin are incredibly moist, and I think if you combined the two in this recipe your pumpkin spice cake would wind up being a bit of a mess. This post may contain affiliate links meaning if you buy from them, I will make a few pennies, at no cost to you. Very delicious. Sorry meant to ask about replacing the coconut sugar? Theyre unbelievably soft and pillowy and undetectably gluten-free and vegan. We independently select these productsif you buy from one of our links, we may earn a commission. I got 48 hours out of my batch, which are small, but the perfect serving size. Look for 100% pure pumpkin in a can! Pumpkin Cupcakes with Peanut Butter Frosting, 15 1/2x10 1/2-inch deep-sided jelly roll pan, https://www.aspicyperspective.com/pumpkin-spice-cake-with-maple-frosting/. then make these tender, spicy, perfectly pumpkin-y cookies! Crack the eggs into a bowl so they can warm to room temperature. for alternative desserts to classic pumpkin pie. For example, sautd some carrots, celery and zucchini with onion, leek and garlic before adding water, pumpkin and coconut cream. Id love to have you! This recipe is amazing! Fudgy Pumpkin Bars with Vanilla Bean Browned Butter Glaze Bars so soft theyre like biting into pumpkin fudge! Absolutely! I do this a lot in baking and usually comes out fine. Spread the frosting onto the cake, then dig in! Removed them once cooking was finished Thank you! fresh thyme leaves, plus more for serving, Toasted pumpkin seeds and flaky sea salt, for serving (optional). Spicy Soups and Chili. Cant wait to try more of your recipes. You just made my day. Mantenha-se ao corrente das ltimas notcias da poltica europeia, da economia e do desporto na euronews I made this cake the other dayfor my family and was a huge hit!!! If so how much? We made it for friends, who dont eat pork, using ground beef and veal. Also flattening with my palm. That is a great substitution. Could you substitute the canned pumpkin for fresh pumpkin? Ive found myself on more than one occasion eating lunch with a friend who packed leftover soup incredibly delicious-looking soup theyd just casually whipped up the night before. Instructions Make the Cake. If you cant find canned pumpkin, make your own or use butternut squash instead. Please report back. Simmer for at least 30 minutes on medium-low heat, stirring occasionally. It won 2nd place and Most Unique chili. We didn't have Hatch chilies so we just used a regular can of diced green chilies. Spicy Meat and Cabbage Here is one recipe with many variations! Soft and Puffy Pumpkin Spice Honey CookiesSuper soft cookies that just melt in your mouth! Thanks for the 5 star review and glad this was a huge hit with you and your family! Doesnt soup involve lots of chopping and simmering and layering of flavors? A broth is a flavored liquid usually derived from boiling a type of meat with bone, a spice mix, or a vegetable mix for a period of time in a stock.. A potage is a category of I have a bit of a confession. Pingback: Ultimate guide to Pumpkin Season everything ultimateguidetoeverything, Truly an amazing chili! Whole buttermilk Whole fat buttermilk creates the best possible texture. Delicious! Spicy Soups and Chili. added a bouquet garni of thyme and rosemary to add some aromatics and more depth of flavor. Use ctrl+f or +f on your computer or the "find on page" function on your phone browser to search existing comments! Baking with pumpkin is my all time favorite ingredient! Pureeing soup with beans, potatoes, or nuts is one of my favorite ways to make soups creamy without dairy. I baked this cake last night it was amazing. 2010 2022 A Spicy Perspective. Notify me of followup comments via e-mail. Pumpkin Chocolate Chip MuffinsCinnamon Sugar Pumpkin DonutsPumpkin SconesPumpkin Delight. Love it! And, there are so many ways I love having it. "Meaty turkey soup with amazing depth of flavor! I am allergic to tomatoes so was definitely intrigued. I dont think you even need fondant for a bday cake Id just make it this way! Heres how to make both the cake and frosting: I havent tried that myself, but I bet itd work out okay. It was really good, and I will make it again, but I am adjusting the spices to 1tsp of cayenne powder (I dont have chili powder), 1/2 tbsp of cumin and 1/2 tsp of cinnamon. Step into soup season with this healing, brothy Cambodian-inspired soup, perfumed with warming spices, revitalizing ginger, and spicy dried chiles. You could probably use 1 1 1/2 cups of all purpose flour in place of both the almond flour and the gluten free blend. I am eating me a slice of it right now and am loving every bite of it! WebAs notcias de ltima hora disponveis em acesso livre em video on demande. and tossed it in. SO SO GOOD ! Dont tell. FREE EMAIL SERIES My fav tips to make you a better cookright now! "It does take some prep but it was well worth it. Would white wine work? Pumpkin puree Make sure not to buy pumpkin pie filling. Can you sub pumpkin pie spice for the spices? And moist! You'll find fast and easy recipes from dinners to desserts that taste amazing and are geared for real life. I left out the chipotle peppers, and used apple cider instead of a hard cider and it was soooooo good! Notify me of followup comments via e-mail. Reminded me of molasses cookies a bit. I made this the other day, but changed up a few things. For the spiced pumpkin cake, youll need: And for the cream cheese frosting, youll need: This recipe for pumpkin spice cake couldnt be easier to make! Hi Averie I have canned pumpkin (the label says 100% pure pumpkin). I might even add a pumpkin spiced latte to the mix. Hi Cheyenne, Thank you for the feedback! I love that you made this for her birthday and that it was a big hit with everyone! Time to whip up your favorite fall drink or pour a glass of (dairy-free) milk and dig in! I baked this cake for Christmas Eve dinner with my family. Weve made it with ground turkey before as well. Thanks for the 5 star review and glad this was a winner for you! Pumpkin Bars with Cream Cheese Frosting are such a classic, easy recipe! Baked them Sunday morning and theyre already gone! We havent tried it but other readers have had success. Why not give this rustic award winning pumpkin chili recipe a try! I also messed up and put 1 3/4 cup gf flour and 3/4 cup almond flour in. A generous amount of chipotle peppers in adobo sauce are the source of spice in this smoky chicken tortilla soup. Perfect as a dip! Yes, sparkling cider is a great substitution. Nutrition Facts 1 cup: 155 calories, 7g fat (5g saturated fat), 26mg cholesterol, 536mg sodium, 18g carbohydrate (11g sugars, 2g fiber), 6g protein. If you have a question regarding changing, altering, or making substitutions to the recipe, please check out the FAQ page for more info. Thanks for the great review and for sharing your modifications! I would set this on low for 6-7 hours in the slow cooker. So glad you enjoyed these cookies, Zo. Serve with hot pepper sauce so guests can up the spice even more if they like. Including those cute little crumbs in the pic. It gives the chili a sweet rusticessence and deep flavor. Give me a spoon and Ill dig in. !Thank you for sharing! Get the latest healthy recipes, cooking tips, nutrition facts, and more from Health.com. Subscribe now to learn the secret copycat recipes the restaurants don't want you to know about! You say to add the chicken broth in with the ciders, but you dont have chicken broth listed in the ingredients, or how much to add. Tangy cream cheese frosting is a wonderful complement to these perfectly pumpkin-spiced bars! WebYour go-to for Pharmacy, Health & Wellness and Photo products. I have not but I bet they would be great! Do not open the oven until the timer goes off. Look for 100% pure pumpkin in a can! I add 80 gram of butter and reduce the oil into 160 ml. Pumpkin should ALWAYS be in chili. Prop 30 is supported by a coalition including CalFire Firefighters, the American Lung Association, environmental organizations, electrical workers and businesses that want to improve Californias air quality by fighting and preventing wildfires and reducing air pollution from vehicles. She loves anything pumpkin , so this year l surprised her with this cake for her 29th bithday ! Theyre unbelievably soft and pillowy and undetectably gluten-free and vegan. Delicious!We doubled the recipe and it made 24 perfect cupcakes. )..say, pinto or great northern?? I do (as shown in the pics) its easier to lift them out. Make it vegan by using vegetable stock instead of chicken broth. Unless youre making a pound cake, that is. Vegan, gluten-free, and just 30 minutes required! We were both amazed. The combination of flavors was delicious," says home cook Cindy J. Add the chopped onion, bell pepper, garlic, and chipotle peppers. WebGet clinically-studied, premium vitamins and supplements and lab tests from the people whove spent 40 years passionately pursuing healthy living. Best Curried Pumpkin Soup. Hi Katarina, you could try it with all GF flour, but the cookies might be more dense. I noticed the second serving he had was quite large. If you want to keep your dessert offering light without compromising on flavor, indulge in this layered pumpkin cheesecake. Amazing! This hearty quinoa, tomato, black bean, and corn soup is seasoned with garlic, paprika, and red pepper flakes. what can you use in place of coconut flour? Hi Monica, this recipe doesnt contain coconut flour. Remove from heat and stir in the maple syrup and heavy cream. It was a big hit with her and all the family members it was shared with ! Definitely one of the great things about a giant family pot of chili is you can hide practically anything in there. I have to make a cake for a fundraiser, but have to make it ahead of time by a few days. Dsmenders Blog, Ditch pumpkin spice latte and have fun with the real deal - Pehal News, Forget that pumpkin spice flavored latte. It was a keeper. Love pumpkin chili! Followed the directions, just altered the amounts. This version of the fiery Indian soup uses lamb and a very spicy homemade chile paste, which you can use in other Indian dishes. Subbed regular white flour for the gluten free and brown sugar for the coconut sugar (just used what was on hand) and they turned out pillowy perfect. (At this point, for a creamier soup, you can use an immersion blender or transfer to a blender to pure until it reaches your desired consistency.). "This soup was amazing!! They look great. I have a long list of pumpkin-flavored baked goods to make this season, and this is for sure getting added. Cheers, friends! If you do plan to pipe it, I would maybe add a bit more powdered sugar and/or cut down on the amount of cream cheese/butter so that its a bit stiffer. I used two onions, three sweet potatoes, red curry paste, ground ginger, coconut cream (didnt have the milk), salt, pepper, etc. Cake is just so much better with oil instead of butter. Add the pumpkin pure, thyme, salt, cumin, black pepper, ginger, and cayenne pepper. Preheat oven to 350F. Look for 100% pure pumpkin in a can! (Make sure to clean the bowl.) Hi Monica, you could substitute cane or brown sugar for the coconut sugar, they will just come out a little different. Woohoo! Totally a good flavor! Since sweet potatoes are so much sweeter naturally than pumpkin, good call on cutting down the sugar. We love this brightly coloured squash, whether were carving it into a spooky lantern or mixing it into a stunning celebration cake.However, our all-time favourite pumpkin recipe has to be a simple soup with plenty of warming spices and a slice of Thanks for trying three of my recipes in one night! I made it twice once with chicken and it was wonderful too. I just made this pumpkin cake and it is DELICIOUS! Buckwheat Queen. Yes, but add extra bake time because theyll be thicker . That is not pumpkin. The Trick to Creamy Soup Without Getting Out the Blender. I made this recipe for my companys chili contents and it won most unique chili. Whole buttermilk Whole fat buttermilk creates the best possible texture. WebAbout Our Coalition. Thanks for trying the recipe and Im glad it came out great for you! It tasted delicious! A spicy and hearty go-to recipe that will answer for all kinds of meals, from Goulash to Tacos! Is there any way to make this nut free also? Tomatoes provide a tangy sweetnessto chili. Lol. Is this interchangeable with pureed pumpkin? WebBrowse extensive collection of user-created and reviewed vegan recipes. Get inspirational cookbooks, scales that sync to the WW app, and low-Points snacks our members love. Thank you so much for this beautiful fall chili which is now permanently part of our repertoire. Update: Last fall, my daughter Ava and I entered this pumpkin chili recipe in a local chili cookoff And won! Look for 100% pure pumpkin in a can! :), Would this work with regular apple juice? This is a game changer and was a huge hit! The only modification I did was to use Pumpkin Cider, a large bottle, rather than hard apple cider. I have made this recipe a number of times and I always use roasted squash subbed for the pumpkin. Flavored with nutmeg, cinnamon, garlic, and maple syrup, this soup is certainly satisfying. Pillowy soft pumpkin snickerdoodles tender cookies rolled in pumpkin spice + sugar. Choose a hot enchilada sauce that will spice it up even more. Thank you for posting it. WebWatch breaking news videos, viral videos and original video clips on CNN.com. Canned pumpkin is kind of blah on its own, so you need to give it a little love in the form of spices, fresh herbs, and a hint of something sweet. WebHungry? Add the pumpkin and spices. Discover Quick and Easy recipes, cooking tips and inspiration for breakfast, lunch, dinner, dessert and everything in between. From scratch, moist pumpkin bars are the perfect fall treat and simple enough that anyone can make them. For us, it was too spicy, we loved that itwas really creamy and nice with the pumpkin pure instead of tomatoes, and felt very much like fall comfort food! Its super helpful for us and other readers. Additionally, it was so quick to make. A spicy and hearty go-to recipe that will answer for all kinds of meals, from Goulash to Tacos! He commented on how moist the bars are, and didnt have a very big piece to start with. Id never have thought of pumpkin. While I was pulling out cans of crushed tomatoes from the pantry, I noticed a couple large cans of pumpkin puree leftover from last year. My husband scarfed half of it down, despite his aversion to all things pumpkin. My daughter-in-law, a gourmet cook, served this cream of mushroom soup recipe as the first course for a holiday dinner. Oops I see this was already asked and answered disregard! All images, recipes, and original text content are copyright protected. Thank you for a great recipe and I will continue to make this recipe. ; )I will definitely make it again. Pillowy soft pumpkin snickerdoodles! I LOVE seeing what you make & Ill share it in my stories! Just wanted you to know I made this cake (with mashed sweet potato instead of pumpkin didnt have any pumpkin!) Thanks for the five star review and glad you have made it twice and are making it again! I was impressed that I could do the whole recipe with just a whisk and get such great results. Pillowy soft pumpkin snickerdoodles tender cookies rolled in pumpkin spice + sugar. Thanks for trying the recipe and Im glad it came out great for you! It started when I made the Pumpkin Chocolate Marble Bundt Cake. Lasagna Soup This soup is hearty enough to be a meal by itself. In fact, we decided Pumpkin Chili might be our new go-to chili recipe. Turn frosting out onto cooled cake and spread into a smooth, even, flat layer using a spatula or knife (If you have a small amount leftover, it will keep airtight in the fridge for at least 2 weeks). It is VERY HELPFUL to me and other readers if you leave a review after you make my recipe. I have never made this as a layer cake so I really cant say how that will go. Thank you so much for this recipel will definitely be making it again !! Lighter and moister is what I prefer too! Thanks for the 5 star review and glad you were even able to carve it into a pumpkin shape! It looks like silky smooth cream cheese-y perfection! Let us know how it goes! added a cup of unsweetened applesauce This hearty quinoa, tomato, black bean, and corn soup is seasoned with garlic, paprika, and red pepper flakes. Just wanted to say that I made this cake the other day with just one substitution: I used 1 tsp pumpkin pie spice and 1 tsp cinnamon (my husband doesnt get down with pumpkin pie spice but you gotta have SOME of that flavor in fall treats!) :). Would it be possible to make this with regular flour instead of gluten-free? It creates tender, fluffy, and undetectably gluten-free baked goods, and we cant wait for you to try it! Texture and flavor are great. <3. Let us know if you try it out! Lol yes im aware you dont have to have fondant for a birthday cake but the one im making does require it this will be the first time i have worked with it so not sure what consistency it needs. FREE EMAIL SERIES My fav tips to make you a better cookright now! Think of this canned pumpkin soup as one step up from buying the boxed variety from the store. And that you liked the cream cheese frosting with it! What a great recipe for fall! Baked to perfection in my toaster oven at 330F for 18 minutes! STEP THREE: Once the bars are completely cooled, spread the frosting evenly over the top, slice into bars, and serve! Pureeing soup with beans, potatoes, or nuts is one of my favorite ways to make soups creamy without dairy. Day News Feed, Ditch pumpkin spice latte and have fun with the real deal - Authentic News, 7 ways to enjoy real pumpkin and spice: Who needs pumpkin spice lattes? Yes thats what youre looking for; 100% canned pumpkin IS pumpkin puree. Every year as Thanksgiving approaches we receive requests from reader (you guys!) The shortcut was obvious canned pumpkin but would it taste as good? My daughter-in-law, a gourmet cook, served this cream of mushroom soup recipe as the first course for a holiday dinner. Did you mean to ask about another ingredient? I used oil rather than butter, which keeps the cake extra moist and since pumpkin naturally makes everything moister, theres no chance of a dry cake here. For those of us who arent GF, can we sub the same amount of regular AP flour for the GF flour blend (while still using the almond flour and corn or arrowroot starch)? WebThis is a list of notable soups.Soups have been made since ancient times.. I have only made as written and cant say for sure. For example, sautd some carrots, celery and zucchini with onion, leek and garlic before adding water, pumpkin and coconut cream. Add the remaining ingredients gluten-free flour, almond flour, cornstarch (or arrowroot), baking powder, pumpkin pie spice, and salt and beat on low until well combined. Hi Cara, we think acorn squash might be too fibrous, but perhaps if you steam it then blend in a food processor, it could work in place of the pumpkin. Thank You! Love your work, thx!! Look for 100% pure pumpkin in a can! The Trick to Creamy Soup Without Getting Out the Blender. Vegan, gluten-free, and just 30 minutes required! For example, sautd some carrots, celery and zucchini with onion, leek and garlic before adding water, pumpkin and coconut cream. 1. If your child can have another store-bought gluten-free flour blend, that might work! Thanks so much for the lovely review and for sharing your modification, Manning! There was no leftovers! I have to say that this may be one of the best cakes Ive ever made in my life. Itd probably need to bake for roughly the same amount of time, but I cant say for sure since Ive only ever made this cake in a smaller pan. Hi Esther, we havent tested it that way, but it should well work as a 1:1 sub as long as youre keeping the almond flour. Libby's Famous Pumpkin Pie This is the traditional holiday pumpkin pie. An incredibly fragrant and flavor-packed tofu and vegetable soup flavored with garlic, ginger, lemongrass, Vietnamese curry powder, coconut milk, and kaffir lime leaves. Once bars are completely cooled, spread frosting evenly over the top. Step into soup season with this healing, brothy Cambodian-inspired soup, perfumed with warming spices, revitalizing ginger, and spicy dried chiles. Happy Thanksgiving! I bake in my lidded Le Creuset ceramic 99 and we work on it for a few days. My daughter-in-law, a gourmet cook, served this cream of mushroom soup recipe as the first course for a holiday dinner. ? It will be a staple at our house now," says home cook Rhonda Bunch-Davis. This was a great surprise on a cold blizzardly day! Mixing Bowls I love the grippy bottoms so the bowls dont slide all over.Hand Mixer I use my hand mixer way more than my stand mixer, even though I love both.Jelly Roll Pan I have a Pampered Chef jelly roll pan that I love but this one works just as well.Serving Knife To slice these bars.Offset Spatula This makes it easy to frost these bars. Instead, I puree the roasted squash with cashews to make this dairy-free soup. Yay! hummus like texture. WebYour One-Stop-Shop for Wellness If it doesnt support your journey, we dont sell it! Brown sugar is heavier and moister and it could throw things off a bit. :). We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. If its too thin, let it simmer for a while (before adding the cream) Hi! Cook until the meat is browned and the onions are soft. STEP THREE: Once the bars are completely cooled, spread the frosting evenly over the top, slice into bars, and serve! Do you need to use aluminum foil even if you spray? (I baked for 20 minutes the second time around which was just right!). You can double the pork belly and leave out the luncheon meat if you prefer. Cool the cake completely before you continue. Cook over medium-low until steaming and fragrant, about 5 minutes. So very yummy, thanks for the wonderful recipe MB! It was a huge hit! A couple of questions: I love simmering big pots of traditional chilionce the weather turns cold, to serve with fluffy cornbread. It was really good, and I will make it again, but I am adjusting the spices to 1tsp of cayenne powder (I dont have chili powder), 1/2 tbsp of cumin and 1/2 tsp of cinnamon. If I would double the pumpkin spice cake recipe, would I be able to use a 913 pan. Both the cake and the icing are super-easy to makemy kind of recipe ! In a medium bowl, beat the softened butter, coconut sugar, and vanilla until pale and slightly fluffy. Garnish and serve. Tag @minimalistbaker on Instagram and hashtag it #minimalistbaker so we can see all the deliciousness! I made cupcakes yesterday and they turned out nicely. She received the recipe from her mom and graciously shared it with me. Then turn it down to slow cook and leave it for several hours. We love this brightly coloured squash, whether were carving it into a spooky lantern or mixing it into a stunning celebration cake.However, our all-time favourite pumpkin recipe has to be a simple soup with plenty of warming spices and a slice of Let us know how it goes! Will definitely make again! Would the portion change? Thanks again, Dana! This turned out great," says Allrecipes Allstar bd.weld. Cajun seasoning adds a spicy kick to this super simple, rich, and creamy pumpkin soup. <3 She received her culinary arts diploma from The Natural Gourmet Institute. A sweet and spicy soup with sweet potato, coconut milk, and yellow curry powder. Thank you for noticing and for what you said; that was my overall goal :). I added cumin seeds first to the pan to roast them a bit then added the vegetables and meat to the pan. OMGGGGG. Make it vegan by using vegetable stock instead of chicken broth. For us, it was too spicy, we loved that itwas really creamy and nice with the pumpkin pure instead of tomatoes, and felt very much like fall comfort food! Some of you dont love the texture of pumpkin pie. The texture of the cake and the frosting is just perfect. They were moist, light and pillowy. I subbed coconut oil for the vegan butter because I didnt have it, but they turned out great. We love your recipes and can easily adapt them to our dietary needs as necessary. They are: For the cream cheese frosting, youll need: powdered sugar, butter, cream cheese, milk, and vanilla extract. But honestly, I prefer these lighter and moister textures anyway. Spicy Pumpkin & Corn Soup A seriously quick dish, it can satisfy a hungry Pour the pumpkin puree, hard ciders, beans, and chicken broth into the pot. These 40 dishes are essential to the Korean heart, soul and digestive tract, including kimchi, bibimbap, sundae (a type of sausage) and mudfish soup. Made some tweaks of my own. Great I will be baking one for Christmas thanks Averie! Can you suggest how to adapt it? Tomatoes and chard are nutritious additions. Thanks! Add the pumpkin pure and beat again until well combined and fluffy. I usually add one 12oz bottle. I was creaving for snickerdoodles, But didnt have pumpkin puree so I used apple butter insted they turned out great! To a medium mixing bowl, add all "frosting" ingredients and beat on medium until smooth. Absolutely delicious. Hi Barbara, that might work, yes. Yum! Save my name, email, and website in this browser for the next time I comment. These foods are CNN, Pingback: Ditch Pumpkin Spice Latte And Have Fun With The Real Deal, Pingback: 7 ways to enjoy real pumpkin and spice: Who needs pumpkin spice lattes? Grace Elkus was the Deputy Food Director at Kitchn, where she wrote a monthly vegetarian recipe column called Tonight We Veg. Cake tastes (and feels) best when left at room temperature. PS. To me, fall is chili season. Thanks for the five star review and glad this is your first scratch cake AND that its amazing! Regular GF AP flour instead of the blend NEW! This popular, hot-and-sour style chicken, coconut, and mushroom soup gets its heat from spicy Thai red curry paste, lemongrass, garlic, and ginger. This looks like such a lovely cake! All fixed! All images, recipes, and original text content are copyright protected. I love Texas Sheet Cake, I love pumpkin This looks amazing! (You can also grate the onion on a box grater; youll just want to be sure and squeeze out any extra liquid before adding it to the pot). In the last two years since I originally posted this recipe, Ive had several people email me to say they had also used this recipe for neighborhood, state fair, and sponsored chili competitions and they all placed in first or second place! I just made this for my schools annual chili cook-off, and I won best unique chili! Usually it does rise a bit higher than that. It was really good, and I will make it again, but I am adjusting the spices to 1tsp of cayenne powder (I dont have chili powder), 1/2 tbsp of cumin and 1/2 tsp of cinnamon. Hello! The flavor of tart apples, spicy ginger, and zesty lime pair perfectly with sweet potatoes in this comforting soup. Italian sausage adds bulk and spice to the soup. Pumpkin Bars with Cream Cheese Frosting These super soft and moist pumpkin bars are the perfect EASY fall dessert!! Destinations Food & Drink News Stay Video Search I have my new holiday cake!!! After baking, these cookies are soft, crackly, pillowy perfection. Market data provided by Factset.Powered and implemented by FactSet Digital Solutions. Add the vegetable broth. This is the dessert that had people coming back for seconds and fighting over who had a bigger piece and who got to take some home. Your email address will not be published. Pumpkin Texas Sheet Cake with Buttermilk Frosting - An ultra moist pumpkin spice cake recipe slathered with tangy-sweet frosting. Next come the dry ingredients. Pumpkin cookies? I served it with sliced avocados. They didnt taste like a gluten free dessert. Dont think Ill ever go back to boxed. Lasagna Soup This soup is hearty enough to be a meal by itself. "I thought this was fantastic! Im not a fan of cream cheese but this icing is delicious and I cant imagine the cake without it. Hi Nicole, we havent tried these with all purpose flour and cant guarantee results, but a 1:1 swap for the gluten-free flour should work! This authentic Mexican tomato and tortilla soup gets its rich color and spicy tones from a guajillo chile. WebThis is a list of notable soups.Soups have been made since ancient times.. In order to still add onion and garlic without needing the blender, youll want to chop the onion as finely as you can and grate the garlic on a Microplane. All Rights Reserved. It's well worth doubling the recipe so you can freeze leftovers in individual portions for easy lunches. Required fields are marked *. A sweet and spicy soup with sweet potato, coconut milk, and yellow curry powder. If youre looking for a super-smooth and silky soup, of course you can always blend the soup with an immersion blender or transfer it to a blender. Ive made this a few times and now its my partners favorite chili. Thanks! Its perfect for anyone who loves pumpkin. This is one of our favorite recipes for the holidays. We bought ingredients to be able to make twice. Love this cake! Remove from heat and stir in the maple syrup and heavy cream. For a no-bean and low carb version, what can I replace the kidney beans with? I cant wait try this recipe! Double like. One batch goes a long way! Set out all butter to softened. Required fields are marked *. Thanks for the 5 star review and I am glad that roasted squash (and multiple varieties) has always worked well for you! I dont even need cake to put it on. Anne Kulick, Phillipsburg, New Jersey. I hope in the future youll include more simple substitutes (a one ingredient flour, etc.) Sprinkle with extra pumpkin pie spice or cinnamon. Very good. Store these bars covered in the refrigerator for 3-5 days. For us, it was too spicy, we loved that itwas really creamy and nice with the pumpkin pure instead of tomatoes, and felt very much like fall comfort food! Plus, 15,000 VegFriends profiles, articles, and more! By commenting I offer my full consent to the privacy policy of A Spicy Perspective. Ok humor me.I have a very ripened acorn squash that I would love to use instead of pumpkin (feeling a lil lazy b/c I have most of the ingredients with exception of the flour mix at home); what are your thoughts or guidance, thanks! A sweet and spicy soup with sweet potato, coconut milk, and yellow curry powder. Some other soup recipes that use this same method are Turmeric Roasted Sweet Potato and Macadamia Soup, Black Bean Soup, and Creamy Several bites in, my family couldnt believe how rich and flavorful the Pumpkin Chili turned out. Serve warm with toppings if desired. Frosting:Also note that when you make the homemade cream cheese frosting the cream cheese needs to be at room temperature. My family said the pumpkin spice cake reminded them of carrot cake, minus the carrots, thanks to the spices and frosting. Italian sausage adds bulk and spice to the soup. Spicy Meat and Cabbage Here is one recipe with many variations! Plus, 15,000 VegFriends profiles, articles, and more! A cozy, filling soup made with prepared kimchi, pork belly, silken tofu, and enoki mushrooms. Thanks for trying the recipe and glad it came out great for you! Place the butter and both sugars in the bowl of an. Everyone enjoyed it, e en the pickiest of eaters. Remove from heat and stir in the maple syrup and heavy cream. And this cake looks delicious too ;). I used two onions, three sweet potatoes, red curry paste, ground ginger, coconut cream (didnt have the milk), salt, pepper, etc. CRF seeks to instill in our nation's youth a deeper understanding of citizenship through values expressed in our Constitution and its Bill of Rights and to educate young people to become active and responsible participants in our society. Another option might be to replace the almond flour with 1/4-1/2 as much coconut flour. Your version sounds delicious, cant wait to try it! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Has this cake ever been made into a layer cake? Add slices of jalapeo for extra spice and garnish with fresh basil for an authentic taste. YUMMY YUMMY YUMMY!!! Its a win-win-win situation. I dont have hard cider but I do have apple juice and amber beer (yuingling). Woohoo! | LEOPARD US NEWS, Ultimate guide to Pumpkin Season everything ultimateguidetoeverything, Brew Up a Pot of Beer Chili Based on Your Favorite Style of Ale or Lager Bainbridge Today, These Fall Recipes For An Appetizer, Meal, And Dessert Are Worth Making Even If Youre Lazy AF Small Talks, Easy Weekly Meal Plan Week #69 | Sweet C's Designs, Easy Meal Plan Week 69 - Foodie With Family, Weekly Meal Plan Week 69 - Dinners, Dishes, and Desserts, Weekly Meal Plan {Week 69} | Wishes and Dishes. Thanks for the review and for sharing your modifications, Grace! Wow great recipe! We like. Zesty earthy chili made with pumpkin pure for an unexpected richness that beats tomatoes. I don't usually have recipes where I can open cans, but you can get this ready in thirty minutes, and the kids love it," says home cook BigDel. Sprayed beforehand with nonstick coconut spray and it came right out. Could you replace the oil with applesauce? Let us know if you try it out! Forgot to rate this along with my comment!Super easy to make and so little washing to do after!Super tasty and soft and moist! This is my first time enjoying pumpkin without a chocolate component and I think youll love them, too! However, a light crisp beer is great in any chili recipe! peanut butter comfort Thanks for the 5 star review and glad to hear this was the star of the meal (and you say thats an understatementthank you even more!)! WebYour One-Stop-Shop for Wellness If it doesnt support your journey, we dont sell it! ), then make these tender, spicy, perfectly pumpkin-y cookies! Used homemade applesauce in lieu of butter and they are so yum! It baked up perfectly fluffy, it was soft but not mushy, and the cream cheese frosting is a most welcoming addition. So glad you enjoyed, Liz. Refill prescriptions online, order items for delivery or store pickup, and create Photo Gifts. This collection of our best spicy soup recipes are destined to pack a punch and add some spice to your life. My family agrees, too. And now, these bars. OMG! ), Add the maple syrup and cream. Love the recipe! STEP TWO: While the bars are cooling, make the cream cheese frosting by mixing the room temperature powdered sugar, butter, cream cheese, milk, and vanilla in a large bowl on medium speed until smooth. I cant wait to make this! WebGet the buzz on big events, top bars and the hottest restaurants delivered to your inbox every Monday and Thursday. Whip on high until very fluffy and soft. I love your new site! She received the recipe from her mom and graciously shared it with me. Once the frosting is light and smooth, check the consistency. Serve warm, garnished with the pumpkin seeds, flaky salt, fresh thyme leaves, and more black pepper. Thanks for the lovely review! WebAs notcias de ltima hora disponveis em acesso livre em video on demande. I love it. Add all "bar" ingredients to a large bowl. Making this recipe? Add the vegetable broth and cook for 3 to 4 minutes, stirring constantly. Yes, this recipe freezes well. Id do 1.5 2 teaspoons, depending on how spicy you like it. I was just wondering if u can use a homemade pumpkin puree instead if store bought? This turned out amazing. We also added some drizzle on top for fun and extra sweetness. Would this frosting pipe okay? Place the softened butter in the bowl of a stand mixer, with a whip attachment. If not, I would do this in a skillet, then combine all the ingredients in the slow cooker. Garnish with baked tortilla strips and avocado slices for an amazing introduction to the true flavors of Mexican cuisine. This easy fall dessert is perfect for Thanksgiving, Halloween, and more! The secret ingredient in this recipe is absolutely brilliant! Cake will keep airtight at room temp for up to 4 days or in the fridge for up to 1 week. Im sure you could, but I never have personally tried this pumpkin spice cake recipe with homemade puree so Im not sure if it will work out exactly the same. Discover Quick and Easy recipes, cooking tips and inspiration for breakfast, lunch, dinner, dessert and everything in between. Sure, that sounds great. Thanks so much for the review! Some soups are served with large chunks of meat or vegetables left in the liquid, while others are served as a broth. Preheat oven to 350F. Sounds amazing. Thanks so much for an amazing recipe I will make time and time again. I intended to make this chili just for my husband and me, but my workplace was having a Wellness Week and on one of the days we were encouraged to make and bring a healthy dish- so I chose to make this chili. Making this recipe? The baking time will be similar if you are using 2 pans, but 5-8 minutes less if you are using 3 pans. I'm Sommer Collier Travel Enthusiast, and the Resident Cookery Queen of A Spicy Perspective. We love this amazing Pumpkin Chili Recipe! This satisfying Chinese-inspired spicy beef noodle soup is sure to become a favorite on cold evenings. However, if you dont have this size of pan, and dont want to buy one, you can reduce the ingredients by 1/3 and if will fit in a 9 X 13 inch baking dish. I prepared three of your formulas the previous evening they were all awesome however this was my top pick. Good luck! WOW!!! ; Soup too thin or thick? Who needs heavy cream when you have roasted pumpkin puree and coconut milk to thicken the soup? I used a mix of Italian sweet chicken sausage and ground beef. Or something else thats not apples but still gluten free, like a GF beer? Destinations Food & Drink News Stay Video Search If its too thin, let it simmer for a while (before adding the cream) That is not pumpkin. I used the bag of Pamelas gluten free flour that I have here and guestimated everything. WebHungry? Leftovers can be frozen in an airtight container for up to 6 months, or refrigerated for up to 3-5 days. In fact, if you dont tell your friends and family whats in the chiliuntil after dinner, they might not even guess its pumpkin chili. To add a little extra kick to the seasonings, I added 1/4 teaspoon of red pepper flakes, 1/2 teaspoon of turmeric, 1/2 teaspoon of ground cloves. Cooking with pumpkin, Easy Pumpkin Spice Cake with Cream Cheese Frosting, Soft and Chewy Pumpkin Oatmeal Chocolate Chip Cookies, Soft Vegan Pumpkin Cake with Pumpkin Spice Buttercream Frosting, Pumpkin Chocolate Chip Bundt Cake with Chocolate Ganache, Fudgy Pumpkin Bars with Vanilla Bean Browned Butter Glaze, Soft and Puffy Pumpkin Spice Honey Cookies. Its a fabulous platform for fall spices. This version is topped with bean sprouts and spiced with sriracha hot sauce. YUM! The whole family loves it, even my pickier kids. . In addition to our dreamy flour, these pumpkin cookies need just a touch of almond flour and cornstarch for added flavor and fluffiness. Thanks for the great review! I used real butter and AP flour and they were perfection. Best Curried Pumpkin Soup. Let us show you how its done! Can I use something else besides hard cider? (No broth, shallots or coconut milk) Just pulsed the blender a few times to leave small chunks in the soup. Plus the entire house smelled DIVINE!!!!!! Big hit with family either way. For more details, please see myPrivacy Policy & Disclosurespage. I looked today in the baking aisle at the store and couldnt find pureed pumpkin. I nixed the tomatoes and made an almost classic chili recipe with pumpkin puree. Cream Cheese-Filled Pumpkin Bread Pumpkin bread thats like having cheesecake baked in! In a medium bowl, mix the flour, pumpkin pie spice, baking powder, baking soda, and salt together. Get inspirational cookbooks, scales that sync to the WW app, and low-Points snacks our members love. Made a batch for my run club and everyone loved them! Buuut the first batch was gone quick, so i made the other half today =) Absolutely! I made this recipe. 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